The structural properties of fatty acids are to be stated. An explanation regarding the naming of fatty acids is to be stated. Concept introduction: A fatty acid is defined as a form of carboxylic acid that contains a long chain of hydrocarbon. It is the principal component of triglyceride, which is a lipid and is used for the storage of energy in the body.

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Definition Definition Class of organic compounds that contain a carboxyl group ( - COOH ) and has a general formula R - COOH or R - CO 2 H , where R refers to the alkyl, alkenyl, aryl, or other groups. They can undergo different chemical reactions, such as acid-base reactions, esterification, and oxidation. These are essential components of living organisms, playing important roles in metabolic processes, signaling, and as pharmaceuticals.

Chapter 15, Problem 15.2E

Interpretation Introduction

Interpretation:

The structural properties of fatty acids are to be stated. An explanation regarding the naming of fatty acids is to be stated.

Concept introduction:

A fatty acid is defined as a form of carboxylic acid that contains a long chain of hydrocarbon. It is the principal component of triglyceride, which is a lipid and is used for the storage of energy in the body.

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Experiment: Each team will be provided with 5g of a mixture of acetanilide and salicylic acid. You will divide it into three 1.5 g portions in separate 125 mL Erlenmeyer flasks savıng some for melting point analysis. Dissolve the mixture in each flask in ~60mL of DI water by heating to boiling on a hotplate. Take the flasks off the hotplate once you have a clear solution and let them stand on the bench top for 5 mins and then allow them to cool as described below. Sample A-Let the first sample cool slowly to room temperature by letting it stand on your lab bench, with occasional stirring to promote crystallization. Sample B-Cool the second sample 1n a tap-water bath to 10-15 °C Sample C-Cool the third sample in an ice-bath to 0-2 °C Results: weight after recrystalization and melting point temp. A=0.624g,102-115° B=0.765g, 80-105° C=1.135g, 77-108 What is the percent yield of A,B, and C.

Answer 2

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Definition Definition Class of organic compounds that contain a carboxyl group ( - COOH ) and has a general formula R - COOH or R - CO 2 H , where R refers to the alkyl, alkenyl, aryl, or other groups. They can undergo different chemical reactions, such as acid-base reactions, esterification, and oxidation. These are essential components of living organisms, playing important roles in metabolic processes, signaling, and as pharmaceuticals.

Chapter 15, Problem 15.2E

Interpretation Introduction

Interpretation:

The structural properties of fatty acids are to be stated. An explanation regarding the naming of fatty acids is to be stated.

Concept introduction:

A fatty acid is defined as a form of carboxylic acid that contains a long chain of hydrocarbon. It is the principal component of triglyceride, which is a lipid and is used for the storage of energy in the body.

Expert Solution & Answer

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Check out a sample textbook solution

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Answer 3

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Definition Definition Class of organic compounds that contain a carboxyl group ( - COOH ) and has a general formula R - COOH or R - CO 2 H , where R refers to the alkyl, alkenyl, aryl, or other groups. They can undergo different chemical reactions, such as acid-base reactions, esterification, and oxidation. These are essential components of living organisms, playing important roles in metabolic processes, signaling, and as pharmaceuticals.

Chapter 15, Problem 15.2E

Interpretation Introduction

Interpretation:

The structural properties of fatty acids are to be stated. An explanation regarding the naming of fatty acids is to be stated.

Concept introduction:

A fatty acid is defined as a form of carboxylic acid that contains a long chain of hydrocarbon. It is the principal component of triglyceride, which is a lipid and is used for the storage of energy in the body.

Expert Solution & Answer

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Check out a sample textbook solution

See solution

Answer 4

Question

Definition Definition Class of organic compounds that contain a carboxyl group ( - COOH ) and has a general formula R - COOH or R - CO 2 H , where R refers to the alkyl, alkenyl, aryl, or other groups. They can undergo different chemical reactions, such as acid-base reactions, esterification, and oxidation. These are essential components of living organisms, playing important roles in metabolic processes, signaling, and as pharmaceuticals.

Chapter 15, Problem 15.2E

Interpretation Introduction