Microbiology: An Evolving Science (Fourth Edition)
4th Edition
ISBN: 9780393615098
Author: John W. Foster, Joan L. Slonczewski
Publisher: W. W. Norton & Company
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Chapter 14, Problem 3RQ
Summary Introduction
To review:
The effect of environmental condition on the reduction potential of a metabolic reaction.
Introduction:
Reduction potential (E) is the tendency of the compound to accept electrons and is measured in volts (V) or millivolts (mV). A positive E value represents a negative ∆G (change in Gibbs energy) indicating a gain of electrons whereas negative value of E indicates the reverse reaction (loss of electrons) that yields energy.
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Chapter 14 Solutions
Microbiology: An Evolving Science (Fourth Edition)
Ch. 14.1 - Prob. 1TQCh. 14.1 - Prob. 2TQCh. 14.2 - Prob. 1TQCh. 14.2 - Prob. 2TQCh. 14.2 - Prob. 3TQCh. 14.3 - Prob. 1TQCh. 14.3 - Prob. 2TQCh. 14.3 - Prob. 3TQCh. 14.4 - Prob. 1TQCh. 14.5 - Prob. 1TQ
Ch. 14.5 - Prob. 2TQCh. 14.6 - Prob. 1TQCh. 14 - Prob. 1RQCh. 14 - Prob. 2RQCh. 14 - Prob. 3RQCh. 14 - Prob. 4RQCh. 14 - Prob. 5RQCh. 14 - Prob. 6RQCh. 14 - Prob. 7RQCh. 14 - Prob. 8RQCh. 14 - Prob. 9RQCh. 14 - Prob. 10RQCh. 14 - Prob. 11RQCh. 14 - Prob. 1TQCh. 14 - Prob. 2TQCh. 14 - Prob. 3TQCh. 14 - Prob. 4TQ
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