OWLv2 for Moore/Stanitski's Chemistry: The Molecular Science, 5th Edition, [Instant Access], 1 term (6 months)
5th Edition
ISBN: 9781285460420
Author: John W. Moore; Conrad L. Stanitski
Publisher: Cengage Learning US
expand_more
expand_more
format_list_bulleted
Question
Chapter 13, Problem 57QRT
Interpretation Introduction
Interpretation:
The cumulative fluoride concentration whether falls within the optimum range has to be determined using calculation.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solutionStudents have asked these similar questions
Water treatment plants must reduce phosphate levels to 3.2 micromoles PO4^3-/L before the water is considered drinkable. If water from Lake Pontchartrain is determined to have a phosphate concentration of 0.419 mg PO4^3-/L, does it meet this allowable standard for drinking water? Show your work!
[B] *refer tot he (2) photos below*
When drinking water is disinfected with chlorine, an undesired byproduct, chloroform (CHCl3), may form. Suppose a 70-kg person drinks 2 L of water every day for 70 years with a chloroform concentration of 0.08 mg/L (the drinking water standard). Potency factor for chloroform = 6.1 x 10-3 (mg/kg-day)-1 The upper-bound cancer risk for this individual. a. 0.545
b. 5.45x10-6
c. 5.45x10-4
d. 5.45x10-10
e. 14x10-6
If a city with 300,000 people in it also drinks the same amount water described in the above question, how many extra cancers per year would be expected? Assume the standard 70-year lifetime. a. 0.163
b. 1.63x10-4
c. 1.63x10-3
d. 1.63x10-6
e. 6x10-2
Chapter 13 Solutions
OWLv2 for Moore/Stanitski's Chemistry: The Molecular Science, 5th Edition, [Instant Access], 1 term (6 months)
Ch. 13.1 - How could the data in Table 13.2 be used to...Ch. 13.1 - Prob. 13.2CECh. 13.1 - Prob. 13.1PSPCh. 13.1 - Prob. 13.2PSPCh. 13.2 - Prob. 13.3ECh. 13.2 - Determine whether each of these masses of NH4Cl...Ch. 13.4 - Prob. 13.5CECh. 13.4 - Explain why water that has been used to cool a...Ch. 13.4 - If a substance has a positive enthalpy of...Ch. 13.5 - Suppose that a trout stream at 25 C is in...
Ch. 13.6 - Prob. 13.4PSPCh. 13.6 - Prob. 13.8ECh. 13.6 - Drinking water may contain small quantities of...Ch. 13.6 - Prob. 13.9CECh. 13.6 - A 500-mL bottle of Evian bottled water contains 12...Ch. 13.6 - The mass fraction of gold in seawater is 1 103...Ch. 13.6 - Prob. 13.6PSPCh. 13.6 - Prob. 13.7PSPCh. 13.6 - Prob. 13.8PSPCh. 13.6 - Prob. 13.9PSPCh. 13.6 - Prob. 13.12ECh. 13.6 - Prob. 13.13CECh. 13.7 - The vapor pressure of an aqueous solution of urea....Ch. 13.7 - Prob. 13.14ECh. 13.7 - Prob. 13.15ECh. 13.7 - Prob. 13.11PSPCh. 13.7 - Suppose that you are closing a cabin in the north...Ch. 13.7 - A student determines the freezing point to be 5.15...Ch. 13.7 - Prob. 13.17CECh. 13.7 - Prob. 13.13PSPCh. 13.9 - Prob. 13.18CECh. 13.10 - Prob. 13.19ECh. 13.10 - Prob. 13.20ECh. 13 - Prob. 1QRTCh. 13 - Prob. 2QRTCh. 13 - Prob. 3QRTCh. 13 - Prob. 4QRTCh. 13 - Prob. 5QRTCh. 13 - Prob. 6QRTCh. 13 - Prob. 7QRTCh. 13 - Prob. 8QRTCh. 13 - Prob. 9QRTCh. 13 - Prob. 10QRTCh. 13 - Prob. 11QRTCh. 13 - Prob. 12QRTCh. 13 - Prob. 13QRTCh. 13 - Prob. 14QRTCh. 13 - Beakers (a), (b), and (c) are representations of...Ch. 13 - Prob. 16QRTCh. 13 - Simple acids such as formic acid, HCOOH, and...Ch. 13 - Prob. 18QRTCh. 13 - Prob. 19QRTCh. 13 - Prob. 20QRTCh. 13 - Prob. 21QRTCh. 13 - Prob. 22QRTCh. 13 - Prob. 23QRTCh. 13 - Prob. 24QRTCh. 13 - Prob. 25QRTCh. 13 - Prob. 26QRTCh. 13 - Refer to Figure 13.10 ( Sec. 13-4b) to answer...Ch. 13 - Prob. 28QRTCh. 13 - Prob. 29QRTCh. 13 - Prob. 30QRTCh. 13 - The Henrys law constant for nitrogen in blood...Ch. 13 - Prob. 32QRTCh. 13 - Prob. 33QRTCh. 13 - Prob. 34QRTCh. 13 - Prob. 35QRTCh. 13 - Prob. 36QRTCh. 13 - Prob. 37QRTCh. 13 - Prob. 38QRTCh. 13 - Prob. 39QRTCh. 13 - Prob. 40QRTCh. 13 - A sample of water contains 0.010 ppm lead ions,...Ch. 13 - Prob. 42QRTCh. 13 - Prob. 43QRTCh. 13 - Prob. 44QRTCh. 13 - Prob. 45QRTCh. 13 - Prob. 46QRTCh. 13 - Prob. 47QRTCh. 13 - Prob. 48QRTCh. 13 - Prob. 49QRTCh. 13 - Prob. 50QRTCh. 13 - Consider a 13.0% solution of sulfuric acid,...Ch. 13 - You want to prepare a 1.0 mol/kg solution of...Ch. 13 - Prob. 53QRTCh. 13 - Prob. 54QRTCh. 13 - Prob. 55QRTCh. 13 - A 12-oz (355-mL) Pepsi contains 38.9 mg...Ch. 13 - Prob. 57QRTCh. 13 - Prob. 58QRTCh. 13 - Prob. 59QRTCh. 13 - Prob. 60QRTCh. 13 - Prob. 61QRTCh. 13 - Prob. 62QRTCh. 13 - Prob. 63QRTCh. 13 - Prob. 64QRTCh. 13 - Prob. 65QRTCh. 13 - Prob. 66QRTCh. 13 - Calculate the boiling point and the freezing point...Ch. 13 - Prob. 68QRTCh. 13 - Prob. 69QRTCh. 13 - Prob. 70QRTCh. 13 - Prob. 71QRTCh. 13 - Prob. 72QRTCh. 13 - The freezing point of p-dichlorobenzene is 53.1 C,...Ch. 13 - Prob. 74QRTCh. 13 - Prob. 75QRTCh. 13 - A 1.00 mol/kg aqueous sulfuric acid solution,...Ch. 13 - Prob. 77QRTCh. 13 - Prob. 78QRTCh. 13 - Prob. 79QRTCh. 13 - Prob. 80QRTCh. 13 - Prob. 81QRTCh. 13 - Differentiate between the dispersed phase and the...Ch. 13 - Prob. 83QRTCh. 13 - Prob. 84QRTCh. 13 - Prob. 85QRTCh. 13 - Prob. 86QRTCh. 13 - Prob. 87QRTCh. 13 - Prob. 88QRTCh. 13 - Prob. 89QRTCh. 13 - Prob. 90QRTCh. 13 - Prob. 91QRTCh. 13 - Prob. 92QRTCh. 13 - Prob. 93QRTCh. 13 - Prob. 94QRTCh. 13 - Prob. 95QRTCh. 13 - Prob. 96QRTCh. 13 - Prob. 97QRTCh. 13 - Prob. 98QRTCh. 13 - Prob. 99QRTCh. 13 - Prob. 100QRTCh. 13 - Prob. 101QRTCh. 13 - Prob. 102QRTCh. 13 - In The Rime of the Ancient Mariner the poet Samuel...Ch. 13 - Prob. 104QRTCh. 13 - Prob. 105QRTCh. 13 - Calculate the molality of a solution made by...Ch. 13 - Prob. 107QRTCh. 13 - Prob. 108QRTCh. 13 - Prob. 109QRTCh. 13 - Prob. 110QRTCh. 13 - The organic salt [(C4H9)4N][ClO4] consists of the...Ch. 13 - A solution, prepared by dissolving 9.41 g NaHSO3...Ch. 13 - A 0.250-M sodium sulfate solution is added to a...Ch. 13 - Prob. 114QRTCh. 13 - Prob. 115QRTCh. 13 - Prob. 116QRTCh. 13 - Prob. 117QRTCh. 13 - Prob. 118QRTCh. 13 - Prob. 119QRTCh. 13 - Refer to Figure 13.10 ( Sec. 13-4b) to determine...Ch. 13 - Prob. 121QRTCh. 13 - Prob. 122QRTCh. 13 - Prob. 123QRTCh. 13 - Prob. 124QRTCh. 13 - In your own words, explain why (a) seawater has a...Ch. 13 - Prob. 126QRTCh. 13 - Prob. 127QRTCh. 13 - Prob. 128QRTCh. 13 - Prob. 129QRTCh. 13 - Prob. 130QRTCh. 13 - Prob. 131QRTCh. 13 - A 0.109 mol/kg aqueous solution of formic...Ch. 13 - Prob. 133QRTCh. 13 - Maple syrup sap is 3% sugar (sucrose) and 97%...Ch. 13 - Prob. 137QRTCh. 13 - Prob. 13.ACPCh. 13 - Prob. 13.BCPCh. 13 - Prob. 13.CCP
Knowledge Booster
Similar questions
- 87. What volume of 0.151 N NaOH is required to neutralize 24.2 mL of 0.125 N H2SO4? What volume of 0.151 N NaOH is required to neutralize 24.2 n1L of 0.125 M H2SO4?arrow_forwardDissolve a spatula-tip of lead(II) nitrate in 5 mL tap water in a test tube. In another test tube, dissolve a spatula-tip of potassium iodide in tap water (5 mL). Then mıx the two solutions together Shake the mixture and then wait for about 3 minutes. Record your observations: Write a chemical equation for the chemical reaction that occurred.arrow_forwardA solution is contaminated with traces of cadmium, manganese, and cobalt. Which option would be the safest way to make it safer for human consumption? ksp OH- CO32- S2- Cd2+ 2.5x10-14 1.8x10-14 8x10-28 Mn2+ 1.6x10-13 5.0x10-10 2x10-53 Co2+ 1.3x10-15 1.0x10-10 5x10-22 A bubble carbon dioxide into the water B raise the pH to about 12 C lower the pH to about 2 D increase the sulfide levelarrow_forward
- 1) In lab you are given 4 bottles, each containing about 5 grams of a white substance. Near the bottles are four labels indicating each bottle contains a high purity substance. Assume these labels belong to the bottles and that each bottle contains a single substance. The four bottles contain glucose (C6H12O6), sodium chloride (NaCl), aluminum oxide (Al2O3), and zinc sulfate (ZnSO4). Using your knowledge of solubility rules and electrolytic behavior, describe tests that you could conduct to determine which label belongs to which bottle. For these tests you may only use DI water, an aqueous solution of barium nitrate, and a conductivity tester to identify the substance in each of the bottles. Give the results you would expect for each test.arrow_forwardOne cup of fresh orange juice contains 124 mg of ascorbic acid. Given that one cup = 236.6 Ml. Calculate the molarity of vitamin C in organic juice.arrow_forwardWhat is the primary function of the aeration step in water treatment?arrow_forward
- A 2.00 L bottle of soda when cold (0 °C), has a CO2 concentration of 0.105 M. When the bottle is opened andheated to 50 °C, most of the CO2 leaves the solution, and the CO2 concentration drops to 0.026 M. How manyGrams of CO2 bubbled out and left the solution? Use stiochemistry with divider lines in between numbers for the conversion factors and the answer is 7.0g CO210) The following questions use the balanced chemical equation below.3 Cu(NO3)2 + 2 K3PO4 º 6 KNO3 + Cu3(PO4)2(a) Calculate the volume of 0.750M Cu(NO3)2 solution required to react completely with 2.48L of a 1.19MK3PO4 solution. Use stiochemistry with divider lines in between numbers for the conversion factors (b) How many grams of Cu3(PO4)2 will be formed from the complete reaction of 18.5 mL of a 0.625MCu(NO3)2 solution?Use stiochemistry with divider lines in between numbers for the conversion factors The answer is 10a. 5.90L 10b. 1.47g 11) The following questions use the balanced chemical equation below.Zn + 2 HBr º…arrow_forwardNaHCO3 (aq) + CH3 COOH (aq) —> CO2 (g) + H2O (l) + CH3 COONa (aq) Calculate the molar concentration of 100ml of vinegar (CH3COOH) and 2.5 ml of baking soda (NaHCO3). Note that the concentration of table vinegar is about 1 mol/L and the density of baking soda is 2.2 g/cm3arrow_forwardIn Canada and the United Kingdom, devices that measure blood glucose levels provide a reading in millimoles per liter. If a measurement of 5.3 mM is observed, what is the concentration of glucose (C6H12O6) in mg/dL?arrow_forward
- A sample of water has the following concentration of ions as shown in the attached table (and the pH is near neutral). What is the total hardness (TH)? What is the carbonate hardness (CH)? What is the noncarbonate hardness (NCH)?arrow_forwardCalculate the number of mercury (Hg) atoms in an aqueous solution with a volume of 1.00 L and a concentration of 1.0 ppb.arrow_forwardYou are given a protein solution with a concentration of 0.15 mg/ml. If the molecular weight of the protein is 22,000 Da, express its initial concentration in moles/liter, μmoles/ml, and μmoles/μl, respectively. If we want 20 μmoles of proteins for a reaction, what volume do we need to prepare?arrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
- Chemistry: The Molecular ScienceChemistryISBN:9781285199047Author:John W. Moore, Conrad L. StanitskiPublisher:Cengage LearningIntroductory Chemistry: A FoundationChemistryISBN:9781337399425Author:Steven S. Zumdahl, Donald J. DeCostePublisher:Cengage Learning
Chemistry: The Molecular Science
Chemistry
ISBN:9781285199047
Author:John W. Moore, Conrad L. Stanitski
Publisher:Cengage Learning
Introductory Chemistry: A Foundation
Chemistry
ISBN:9781337399425
Author:Steven S. Zumdahl, Donald J. DeCoste
Publisher:Cengage Learning