Nutrition: Concepts and Controversies - Standalone book (MindTap Course List)
14th Edition
ISBN: 9781305627994
Author: Frances Sizer, Ellie Whitney
Publisher: Brooks Cole
expand_more
expand_more
format_list_bulleted
Concept explainers
Question
Chapter 1, Problem 1CT
Summary Introduction
Case summary:
A friend is taking ginseng which can help in losing weight. One student is planning to take ginseng for weight loss, but he or she wants to learn about the role that the herb plays.
Characters in the case:
A student who is taking ginseng.
A student who wants to take ginseng.
Interpretation:
Determine the review about ginseng. The work of ginseng in our biological system and its associated adverse effects.
Expert Solution & Answer
Trending nowThis is a popular solution!
Students have asked these similar questions
Refer to one of the reasons the science of nutrition is so messy (from your required reading preparation) and think of a possible solution to combat this issue. Include some current news or recent research that relates to nutritional science and how it is affecting us (e.g. the news that the harmful effects of sugar were covered up for so long).
cite your research/sources for evidence!)
Have you ever encountered a situation in which you experienced (or had another person experience) a drug (OTC or prescription), herbal, or supplement-nutrient interaction? If so, explain what it was. If you have not, research a common interaction and explain it. Your explanation should include what drugs, herbs, or supplements and nutrient(s) are involved as well as the possible result of the interaction. Note that you are not to report on the side effects of a drug, herb or supplement, but rather how these might interact with a nutrient (in foods or in supplemental form) and result in a negative effect.
All of the following red flags can help you to identify questionable nutrition claims
except:
1) secret formulas.
2) anecdotal evidence.
3) scientific research cited.
4) the product is available only through a commercial.
5) testimonials.
Chapter 1 Solutions
Nutrition: Concepts and Controversies - Standalone book (MindTap Course List)
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, health-nutrition and related others by exploring similar questions and additional content below.Similar questions
- What type of claim is NOT approved by FDA on the food label? A. Boost your immune system B. Good source of vitamin C C. Sugar free D. Light saltedarrow_forwardPlease be sure of the answerarrow_forwardpick one option A community health nurse is instructing a group of clients about vitamin supplements and how the body can retrieve fat-soluble vitamins from storage as needed. Which of the following vitamins should the nurse identify as a fat-soluble vitamin? Vitamin B12 Folate Vitamin D Vitamin Carrow_forward
- What are the key requirements of a healthy diet? How can grocery stores make it easier for customers to follow a healthy diet? Please support your posting with 7th edition APA reference(s)arrow_forwardI am doing a QAPI project in my food management class. I am doing my project on: What are the causes of food temperature issues and how do they impact food safety and patient satisfaction? I need a flowchart for this issue. I would love some help. Thank you.arrow_forwardreview the foods in these two photos: Given what you have learned this week, what are some of the nutritional differences you see between the two photos? After describing how they are different, please answer the following questions: What do you think are some of the biggest challenges our society faces when it comes to eating healthy? Which picture do you think looks the most like your current diet? How can you modify your current diet to make healthier choices?arrow_forward
- Discuss the areas that you might check as a pharmacist in your prescriptionarrow_forwardTHIS IS A NURSING QUESTION. DONT CANCEL You need to have passing score in the exam to keep up with your scholarship, however you didn't review, then, at that point, here comes your classmate offering assistance by sharing his answers. Identify and explain the following: - Act or the object of the act: - Intention: - Circumstances: - Is the act good or bad? Justify answer using the different bioethical theoriesarrow_forwardWhat are the different strategies for value added services from model pharmacy? Please answer at your own easy words.arrow_forward
- use the following scenario. Khang is your friend and is interested in applying for the Supplemental Nutrition Assistance Program (SNAP). He heard from other friends that college students are not eligible for SNAP, but he knows you are taking NUTR200. He tells you he works an administrative work-study job at the Nutritional Sciences Program's front office and makes $18 dollars an hour for 10 hours a week. Based on Khang's student status, is he eligible for SNAP? Group of answer choices Yes. Khang is eligible because college students working a work-study job are an exception. Yes. Khang is eligible because the Nutrition Sciences Program collaborates with the Washington Department of Social and Health Services to provide an exception for its student workers.. No. Khang is ineligible because he is a college student. All college students are ineligible for SNAP. No. Khang is ineligible because is a college student and he works. College students who work are ineligible for SNAParrow_forwardWhich of the following would you have the most confidence in, when looking for reliable nutrition information? Question 50 options: a) Large published observational studies b) One small published clinical trial c) An article by a holistic nutritionist d) A product in a health food store based on a “clinical trial”arrow_forwardMichael who is a client or patient stated that his doctor says he’s at increased risk for cardiovascular diseases because of his nutrition and smoking cigarettes. He is interested in making changes to his lifestyle but doesn’t know if changing these will help. Write what you will discuss with him about nutritional choices, smoking cigarettes, and their causes. Include these sources into the discussion. Nutrition: https://fns-prod.azureedge.us/sites/default/files/resource-files/sfsm-parenthandout.pdf Tobacco and Smoking : https://www.cdc.gov/tobacco/data_statistics/fact_sheets/health_effects/effects_cig_smoking/index.htmarrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
- Nutrition: Concepts and Controversies - Standalo...Health & NutritionISBN:9781305627994Author:Frances Sizer, Ellie WhitneyPublisher:Brooks ColeNutritionHealth & NutritionISBN:9781337906371Author:Sizer, Frances Sienkiewicz., WHITNEY, ElliePublisher:Cengage Learning,
Nutrition: Concepts and Controversies - Standalo...
Health & Nutrition
ISBN:9781305627994
Author:Frances Sizer, Ellie Whitney
Publisher:Brooks Cole
Nutrition
Health & Nutrition
ISBN:9781337906371
Author:Sizer, Frances Sienkiewicz., WHITNEY, Ellie
Publisher:Cengage Learning,