With the prevalence in food of peeled cereals or bread made from high-grade flour, hypovitaminosis B1 may occur. Explain the role that vitamin B, plays in the body. For this: a) name the coenzyme which contains vitamin B, and enzymes, which require this coenzyme to function; b) write the process in which these enzymes are involved and cxplain how the process speed will change with a lack of B,; d) what disease develops in the absence of vitamin B.

Biochemistry
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ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
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1. With the prevalence in food of peeled cereals or bread made from high-grade flour,
hypovitaminosis B1 may occur. Explain the role that vitamin B, plays in the body.
For this:
a) name the coenzyme which contains vitamin B, and enzymes, which require
this coenzyme to function;
b) write the process in which these enzymes are involved and explain how the
process speed will change with a lack of B,;
d) what discase develops in the absence of vitamin B,.
Transcribed Image Text:Situational Problems 1. With the prevalence in food of peeled cereals or bread made from high-grade flour, hypovitaminosis B1 may occur. Explain the role that vitamin B, plays in the body. For this: a) name the coenzyme which contains vitamin B, and enzymes, which require this coenzyme to function; b) write the process in which these enzymes are involved and explain how the process speed will change with a lack of B,; d) what discase develops in the absence of vitamin B,.
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