What must happen first in order for dietary fats (triacylglycerols) to be digested? wandering AFTERS B) They are broken down into smaller units in the saliva. OC) Each fatty acid is shortened by two-carbon units. OD) NOUTARTS W A) They must be made soluble in the aqueous environment. NOTE ty TODAY MY PATRON PSYCHEDE Ma CHORVENTION One or two fatty acids are removed from the glycerol backbone. OPEN HARMAN HUMORBITZUE BULENS C @AS SANTUAR TELESE

Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
Section: Chapter Questions
Problem 1P
icon
Related questions
Question
3
6
al
What must happen first in order for dietary fats (triacylglycerols) to be digested?
A) They must be made soluble in the aqueous environment.
OB) They are broken down into smaller units in the saliva.
OC) Each fatty acid is shortened by two-carbon units.
OD) One or two fatty acids are removed from the glycerol backbone.
Transcribed Image Text:3 6 al What must happen first in order for dietary fats (triacylglycerols) to be digested? A) They must be made soluble in the aqueous environment. OB) They are broken down into smaller units in the saliva. OC) Each fatty acid is shortened by two-carbon units. OD) One or two fatty acids are removed from the glycerol backbone.
Expert Solution
steps

Step by step

Solved in 2 steps

Blurred answer
Similar questions
Recommended textbooks for you
Biochemistry
Biochemistry
Biochemistry
ISBN:
9781319114671
Author:
Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:
W. H. Freeman
Lehninger Principles of Biochemistry
Lehninger Principles of Biochemistry
Biochemistry
ISBN:
9781464126116
Author:
David L. Nelson, Michael M. Cox
Publisher:
W. H. Freeman
Fundamentals of Biochemistry: Life at the Molecul…
Fundamentals of Biochemistry: Life at the Molecul…
Biochemistry
ISBN:
9781118918401
Author:
Donald Voet, Judith G. Voet, Charlotte W. Pratt
Publisher:
WILEY
Biochemistry
Biochemistry
Biochemistry
ISBN:
9781305961135
Author:
Mary K. Campbell, Shawn O. Farrell, Owen M. McDougal
Publisher:
Cengage Learning
Biochemistry
Biochemistry
Biochemistry
ISBN:
9781305577206
Author:
Reginald H. Garrett, Charles M. Grisham
Publisher:
Cengage Learning
Fundamentals of General, Organic, and Biological …
Fundamentals of General, Organic, and Biological …
Biochemistry
ISBN:
9780134015187
Author:
John E. McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson
Publisher:
PEARSON