A person has not eaten fats for a long time, but received a sufficient amount of carbohydrates and proteins. After that, he was diagnosed with symptoms of a lack of vitamins, especially vitamins A, D, E, and K. Suggest the possible reason of hypovitaminosis.

Q: How soon following acute abdominal pain due to pancreatitis is the serum amylase level expected to…

A: Nursing counselling and advise involves certain intervention which helps process focusing on the…

Q: The crash diet or “no food” diet leads to rapid weight loss for the first 10-14 days and then weight…

A: Our body burns calories in three ways: first due to basal metabolic rate(60-70% of the calories…

Q: The digestion of lipids is more complicated than the digestion of carbohydrates and proteins. In a…

A: Lipids are obtained from of fats found in foods in the form of triglycerides, cholesterol and…

Q: Most products of fat digestion are transported and hydrolyzed by endothelial enzymes into fatty…

A: The digestive system is responsible for digestion, absorption and assimilation of nutrients of the…

Q: For each of the following vitamins, indicate its principal function and the effect(s) of deficiency:…

A: Step 1 Vitamins - They are complex organic compounds of diversified chemical nature. It may be…

Q: Visit www.mayoclinic.org to learn more about the gallbladder's role in fat breakdown. What dietary…

A: The dietary suggestions following gallbladder removal. 1. For at least a week following surgery,…

Q: High-density lipoprotein contains the largest amount of triglyceride among several types of…

A: High-density lipoprotein contains the largest amount of triglyceride among several types of…

Q: .) Kerry's folate intake was low at 59% of the DRI.  Why is this a concern? A.) she is a…

A: Answer : a) She is child bearing age female  Reason :  The risk of neural tube abnormalities in your…

Q: The neural and hormonal control of the digestive system is divisible into three phases. Discuss the…

A: The digestive system includes the gastrointestinal tract and accessory digestive organs. The…

Q: How does the body obtain most of the glucose it uses for energy? a) From foods containing…

A: Most of the glucose that the cell utilise to produce energy comes from the food that we eat. Food…

Q: After absorption, nearly all fructose enters hepatocytes (liver cells) on the first pass and enters…

A: Hepatocytes are the main parenchymal cells (functional cells) of the liver. These cells play a…

Q: Vitamin list: Vitamins may be used more than once  Thiamin Folate  Riboflavin Vitamin B12  Niacin…

A:

Q: Which of the following are the water-soluble vitamins? 1) B vitamins and D O 2) A and D O 3) B…

A: Vitamins are defined as the nutrients which our body needs in small or limited amounts only in order…

Q: After adopting a 4-year-old child from Bangladesh, the boy's parents notice that he is rather short…

A: Kwashiorkor occurs because of severe lack of protein in the diet also if their is enough calorie…

Q: Uda was brought to the clinic with yellowing of the skin over the trunk and extremities along with…

A: Uda was brought to the clinic with yellowing of the skin over the trunk and extremities along with…

Q: An individual's daily diet meets their minimum daily requirement of vitamins and minerals. They meet…

A: A balanced diet meets all of a person's nutritional requirements. To keep healthy, humans require a…

Regulation and motivation

The strategies with which individuals undertake to regulate and manage their learning are referred to as self-regulated learning (SRL). Motivation is important in self-regulated learning. The regulation necessitates some level of choice or intentional selection of approaches to assist the learner in achieving a goal or behavior. Self-regulation is referred to as self-generated ideas, emotions, and behaviors that are strategically organized to affect an individual's learning (Schunk & Zimmerman, 2007).