1) Gluconeogenesis refers to ________. A) the breakdown of glycogen B) the formation of glucose from noncarbohydrate sources C) the formation of glycogen. D) splitting of glucose to pyruvate E) fermentation of glucose to ethanol 3) Glycogenesis refers to ________. A) the breakdown of glycogen B) the formation of glucose from noncarbohydrate sources C) the formation of glycogen D) splitting of glucose to pyruvate E) fermentation of glucose to ethanol 3) Ketosis is a condition that can occur if A) ketone bodies instead of glucose are used for energy. B) too many ketones are ingested. C) too much protein is available in the diet. D) the brain is starved of glucose. E) low fat intake occurs.

Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
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Chapter1: Biochemistry: An Evolving Science
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  1) Gluconeogenesis refers to ________. A) the breakdown of glycogen B) the formation of glucose from noncarbohydrate sources C) the formation of glycogen. D) splitting of glucose to pyruvate E) fermentation  of glucose to ethanol   3) Glycogenesis refers to ________. A) the breakdown of glycogen B) the formation of glucose from noncarbohydrate sources C) the formation of glycogen D) splitting of glucose to pyruvate E) fermentation  of glucose to ethanol   3) Ketosis is a condition that can occur if A) ketone bodies instead of glucose are used for energy. B) too many ketones are ingested. C) too much protein is available in the diet. D) the brain is starved of glucose. E) low fat intake occurs.  
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