pls help ASAP, thank you!“which feature of protein folding is NOT accurate?” Which feature of protein folding is NOT accurate?Proteins generally fold to their lowest free energy state.O Misfolded or unfolded proteins contribute to a variety of diseasestates.Protein folding is largely due to a gain in the protein'sconformational entropy.The primary sequence largely determines the folded proteinstructure.

Proteins perform a variety functions within organisms, including catalysing DNA…

Answered: Which feature of protein folding is NOT…

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Biochemistry

Which feature of protein folding is NOT accurate?

Biochemistry

9th Edition

ISBN:9781319114671

Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Chapter1: Biochemistry: An Evolving Science

Section: Chapter Questions

Problem 1P

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Problem: From the following information determine the amino acid sequence of a peptide. N-terminal Edman gives PTH-Alanine C terminal carboxypeptidase treatment, no observable reaction Trypsin cleavage gives three products Arg Peptide containing Ala, Lys Peptide containing Asp, Met, Phe, Pro Mild Chymotrypsin cleavage gives 2 peptides Peptide containing Asp, Pro Peptide containing Ala, Arg, Lys, Met, Phe CNBr cleavage gives 2 peptide Peptide containing Ala, Arg, Lys and homoserine Peptide containing Asp, Phe, Pro You must supply the answer as the 3-letter amino acid sequence from N-terminus to C-terminus in the form (you must use dashes, not spaces between the amino acids)
Need help, please. Answer choices are provided below for drop-down questions. 1. The overall charge of this protein at pH 7 is Drop-down answer choices are [positive, negative, or neutral] 2. In the first dimension of 2-D PAGE, this protein's isoelectric focusing point is Drop-down answer choices are [between 4 and 6, between 6 and 8, or between 8 and 10] 5. A mole of the above protein weighs ____ g. For 1 mL of a 3 mM solution of the above protein, you would need to weigh out ____ Drop-down answer choices are [g, mg, mcg, ng, or pg] (number and unit, at least one non-zero integer to the left of the decimal point, don't round)
Help ASAP, thanks!"Which is a characteristic of cooperative binding that is exhibited by a protein?"
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1CFD CALCIUM-FREE CALMODULIN How long is the protein’s primary sequence?Does this protein have any secondary, tertiary and/or quaternary structures present?Are there any molecular additions to this protein that are not amino ac
Exercise B: Peptide Bond Formation Figure 3 shows two individual amino acids, and then those same two amino acids after they have been linked together by a peptide bond to form a dipeptide. Addition of more amino acids linked by peptide bonds would form a polypeptide, the precursor to a functional protein. нн H H O нно H O +| | || H-N-C-ċ-o + +| 1 || H-N-C-C +| | || Н-N—С- С—N—C—С H CH2 H CH2 H CH2 CH2 SH SH NH2 NH2 Figure 3. Formation of a peptide bond between two amino acids. Answer the below questions in your own document. • Which two amino acids are shown on the left side of Figure 3? Use Figure 2 to answer this. • To which chemical groups do these amino acids belong? Were you able to identify their chemical characteristics based on your rules? If not, you should go back and revise your rules! On the dipeptide shown in Figure 3, label the peptide bond that was formed when the two individual amino acids were joined. Label the free amino and carboxyl groups at the ends of this…
Exercise B: Peptide Bond Formation Figure 2 shows two individual amino acids, and then those same two amino acids after they have been linked together by a peptide bond to form a dipeptide. Addition of more amino acids linked by peptide bonds would form a polypeptide, the precursor to a functional protein. H H H. H H +| | H-N-Ċ- ċ-0 H-N-Ć- Ĉ-O H-N-Č -C. N-C-C- H CH2 H. CH2 H. CH2 H CH2 SH SH NH2 NH2 Figure 2. Formation of a peptide bond between two amino acids. Answer the below questions in your own document. F1. Which two amino acids are shown on the left side of Figure 2? Use the Figure They 3.2 from your text to answer this. 2. To which chemical groups do these amino acids belong? 3. Were you able to identify their chemical characteristics based on your rules? If not, you should go back and revise your rules! On the dipeptide shown in Figure 2, label the peptide bond that was formed when the two individual amino acids were joined. Label the free amino and carboxyl groups at the ends…
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