The term “ thermal death time ” and “ thermal death point ”. Concept introduction: Heat (thermal) is the most prominent physical method to control the microbes. In this method, the elevated temperature acts as microbicidal and the lower temperature acts as microbiostatic. Heat can be applied in either moist form or dry form.

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Answer 1

Question

Chapter 9.2, Problem 7AYP

Summary Introduction

To define:

The term “thermal death time” and “thermal death point”.

Concept introduction:

Heat (thermal) is the most prominent physical method to control the microbes. In this method, the elevated temperature acts as microbicidal and the lower temperature acts as microbiostatic. Heat can be applied in either moist form or dry form.

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Differentiate between thermal death point and thermal death time,and provide examples of their uses.

Discuss both moist and dry heat methods, and identify multiple examples of each.

Define moist and dry heat, and explain their modes of action andrelative effectiveness.

Answer 2

Question

Chapter 9.2, Problem 7AYP

Summary Introduction

To define:

The term “thermal death time” and “thermal death point”.

Concept introduction:

Heat (thermal) is the most prominent physical method to control the microbes. In this method, the elevated temperature acts as microbicidal and the lower temperature acts as microbiostatic. Heat can be applied in either moist form or dry form.

Expert Solution & Answer

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Check out a sample textbook solution

See solution

Answer 3

Question

Chapter 9.2, Problem 7AYP

Summary Introduction

To define:

The term “thermal death time” and “thermal death point”.

Concept introduction:

Heat (thermal) is the most prominent physical method to control the microbes. In this method, the elevated temperature acts as microbicidal and the lower temperature acts as microbiostatic. Heat can be applied in either moist form or dry form.

Expert Solution & Answer

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Check out a sample textbook solution

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Answer 4

Question

Chapter 9.2, Problem 7AYP

Summary Introduction

To define:

The term “thermal death time” and “thermal death point”.

Concept introduction:

Heat (thermal) is the most prominent physical method to control the microbes. In this method, the elevated temperature acts as microbicidal and the lower temperature acts as microbiostatic. Heat can be applied in either moist form or dry form.

Expert Solution & Answer

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Answer 5

Chapter 9.2, Problem 7AYP

Summary Introduction

To define:

The term “thermal death time” and “thermal death point”.

Concept introduction:

Heat (thermal) is the most prominent physical method to control the microbes. In this method, the elevated temperature acts as microbicidal and the lower temperature acts as microbiostatic. Heat can be applied in either moist form or dry form.

Answer 6

Chapter 9.2, Problem 7AYP

Summary Introduction

To define:

The term “thermal death time” and “thermal death point”.

Concept introduction:

Heat (thermal) is the most prominent physical method to control the microbes. In this method, the elevated temperature acts as microbicidal and the lower temperature acts as microbiostatic. Heat can be applied in either moist form or dry form.

Answer 7

Chapter 9.2, Problem 7AYP

Summary Introduction

To define:

The term “thermal death time” and “thermal death point”.

Concept introduction:

Heat (thermal) is the most prominent physical method to control the microbes. In this method, the elevated temperature acts as microbicidal and the lower temperature acts as microbiostatic. Heat can be applied in either moist form or dry form.

Answer 8

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Answer 9

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Answer 11

Ch. 9.1 - Clearly define the terms sterilization,...Ch. 9.1 - Prob. 2AYP Ch. 9.1 - Compare the action of microbicidal and...Ch. 9.1 - Name four categories of cellular targets for...Ch. 9.2 - Prob. 5AYP Ch. 9.2 - Prob. 6AYP Ch. 9.2 - Prob. 7AYP Ch. 9.2 - Prob. 8AYP Ch. 9.2 - Prob. 9AYP Ch. 9.2 - Prob. 10AYP

Solution Summary: The author defines the term "thermal death time" and thermal death point as the two measurements to determine the susceptibility of microbes to heat.

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