FUNDAMENTALS OF BIOCHEMISTRY-ACCESS
5th Edition
ISBN: 9781119498742
Author: Voet
Publisher: WILEY
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Chapter 9, Problem 5E
Summary Introduction
To determine: The different types of triacylglycerols that could incorporate the fatty acids shown in Fig.9-1 in the textbook.
Concept introduction: A triglyceride is an ester which is a main constituent of body fat as well as vegetable fat. It is derived from glycerol and three fatty acids. There are different types of triglycerides, mainly saturated fats and unsaturated fats.
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Which type of enzyme catalyses the following reaction? oxidoreductase, transferase, hydrolase, lyase, isomerase, or ligase.
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+P
H₂N
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NH₂
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Which type of enzyme catalyses the following reaction? oxidoreductase, transferase, hydrolase, lyase, isomerase, or ligase.
Chapter 9 Solutions
FUNDAMENTALS OF BIOCHEMISTRY-ACCESS
Ch. 9 - Prob. 1ECh. 9 - 2. Which triacylglycerol yields more energy on...Ch. 9 - 3. Draw the structure of a glycerophospholipid...Ch. 9 - 4. Name this lipid.
Ch. 9 - Prob. 5ECh. 9 - 6. What products are obtained when...Ch. 9 - 7. Which of the glycerophospholipid head groups...Ch. 9 - Prob. 8ECh. 9 - 9. Identify the hormone molecule shown here. What...Ch. 9 - 10. Draw the structure of the fatty acid amide...
Ch. 9 - Prob. 11ECh. 9 - Prob. 12ECh. 9 - Prob. 13ECh. 9 - Prob. 14ECh. 9 - Prob. 15ECh. 9 - Prob. 16ECh. 9 - 17. (a) How many turns of an ? helix are required...Ch. 9 - 18. The distance between successive C? atoms in a...Ch. 9 - 19. Are the following lipid samples likely to...Ch. 9 - 20. In order to consume and dispose of dying...Ch. 9 - 21. Sphingosine-1-phosphate can serve as a cell...Ch. 9 - 22. Lipids known as sulfatides occur in cells of...Ch. 9 - 23. In some autoimmune diseases, an individual...Ch. 9 - 24. Most hormones, such as peptide hormones, exert...Ch. 9 - 25. E. coli outer membranes include a component...Ch. 9 - 26. Archaebacteria and Eubacteria produce...Ch. 9 - 27. Shigella bacteria cause severe diarrhea by...Ch. 9 - 28. The inner membranes of mitochondria are rich...Ch. 9 - 29. Describe the labeling pattern of glycophorin....Ch. 9 - 30. Identify a 20-residue segment that could form...Ch. 9 - 31. Macropinocytosis is a variation of endocytosis...Ch. 9 - 32. Explain why the action of phospholipase A2 on...Ch. 9 - 33. Predict the effect of a mutation in signal...Ch. 9 - 34. Explain why a drug that interferes with the...Ch. 9 - 35. The symmetries of oligomeric integral proteins...Ch. 9 - Prob. 36CQCh. 9 - MORE TO EXPLORE Some of the more unusual membrane...
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- Which features of the curves in Figure 30-2 indicates that the enzyme is not consumed in the overall reaction? ES is lower in energy that E + S and EP is lower in energy than E + P. What does this tell you about the stability of ES versus E + S and EP versus E + P.arrow_forwardLooking at the figure 30-5 what intermolecular forces are present between the substrate and the enzyme and the substrate and cofactors.arrow_forwardprovide short answers to the followings Urgent!arrow_forward
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