The decreasing order of acidity of the given compounds is to be determined. Concept introduction: Alcohols are more acidic than alkanes because of the presence of acidic hydrogen on hydroxyl group. As the number of π-bonds increases, the acidity of the compound also increases.

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Answer 1

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Chapter 7, Problem 31P

Interpretation Introduction

Interpretation:

The decreasing order of acidity of the given compounds is to be determined.

Concept introduction:

Alcohols are more acidic than alkanes because of the presence of acidic hydrogen on hydroxyl group.

As the number of π-bonds increases, the acidity of the compound also increases.

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Ethyl butyrate, CH3CH2CH2CO2CH2CH3, is an artificial fruit flavor commonly used in the food industry for such flavors as orange and pineapple. Its fragrance and taste are often associated with fresh orange juice, and thus it is most commonly used as orange flavoring.It can be produced by the reaction of butanoic acid with ethanol in the presence of an acid catalyst (H+): CH3CH2CH2CO2H(l)+CH2CH3OH(l)H+⟶CH3CH2CH2CO2CH2CH3(l)+H2O(l) a) Given 7.70 g of butanoic acid and excess ethanol, how many grams of ethyl butyrate would be synthesized, assuming a complete 100% yield? b) A chemist ran the reaction and obtained 5.25 g of ethyl butyrate. What was the percent yield? c) The chemist discovers a more efficient catalyst that can produce ethyl butyrate with a 78.0% yield. How many grams would be produced from 7.70 g of butanoic acid and excess ethanol?

Ethyl butyrate, CH3CH2CH2CO2CH2CH3, is an artificial fruit flavor commonly used in the food industry for such flavors as orange and pineapple. Its fragrance and taste are often associated with fresh orange juice, and thus it is most commonly used as orange flavoring.It can be produced by the reaction of butanoic acid with ethanol in the presence of an acid catalyst (H+): CH3CH2CH2CO2H(l)+CH2CH3OH(l)H+⟶CH3CH2CH2CO2CH2CH3(l)+H2O(l). The chemist discovers a more efficient catalyst that can produce ethyl butyrate with a 78.0% yield. How many grams would be produced from 8.50 gof butanoic acid and excess ethanol? Express your answer in grams to three significant figures.

Ethyl butyrate, CH3CH2CH2CO2CH2CH3, is an artificial fruit flavor commonly used in the food industry for such flavors as orange and pineapple. Its fragrance and taste are often associated with fresh orange juice, and thus it is most commonly used as orange flavoring.It can be produced by the reaction of butanoic acid with ethanol in the presence of an acid catalyst (H+): CH3CH2CH2CO2H(l)+CH2CH3OH(l)H+⟶CH3CH2CH2CO2CH2CH3(l)+H2O(l) Given 8.50 g of butanoic acid and excess ethanol, how many grams of ethyl butyrate would be synthesized, assuming a complete 100%yield? Express your answer in grams to three significant figures.

Answer 2

Question

Chapter 7, Problem 31P

Interpretation Introduction

Interpretation:

The decreasing order of acidity of the given compounds is to be determined.

Concept introduction:

Alcohols are more acidic than alkanes because of the presence of acidic hydrogen on hydroxyl group.

As the number of π-bonds increases, the acidity of the compound also increases.

Expert Solution & Answer

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Check out a sample textbook solution

See solution

Answer 3

Question

Chapter 7, Problem 31P

Interpretation Introduction

Interpretation:

The decreasing order of acidity of the given compounds is to be determined.

Concept introduction:

Alcohols are more acidic than alkanes because of the presence of acidic hydrogen on hydroxyl group.

As the number of π-bonds increases, the acidity of the compound also increases.

Expert Solution & Answer

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Check out a sample textbook solution

See solution

Answer 4

Question

Chapter 7, Problem 31P

Interpretation Introduction

Interpretation:

The decreasing order of acidity of the given compounds is to be determined.

Concept introduction:

Alcohols are more acidic than alkanes because of the presence of acidic hydrogen on hydroxyl group.

As the number of π-bonds increases, the acidity of the compound also increases.

Expert Solution & Answer

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Check out a sample textbook solution

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Answer 5

Chapter 7, Problem 31P

Interpretation Introduction

Interpretation:

The decreasing order of acidity of the given compounds is to be determined.

Concept introduction:

Alcohols are more acidic than alkanes because of the presence of acidic hydrogen on hydroxyl group.

As the number of π-bonds increases, the acidity of the compound also increases.

Answer 6

Chapter 7, Problem 31P

Interpretation Introduction

Interpretation:

The decreasing order of acidity of the given compounds is to be determined.

Concept introduction:

Alcohols are more acidic than alkanes because of the presence of acidic hydrogen on hydroxyl group.

As the number of π-bonds increases, the acidity of the compound also increases.

Answer 7

Chapter 7, Problem 31P

Interpretation Introduction

Interpretation:

The decreasing order of acidity of the given compounds is to be determined.

Concept introduction:

Alcohols are more acidic than alkanes because of the presence of acidic hydrogen on hydroxyl group.

As the number of π-bonds increases, the acidity of the compound also increases.

Answer 8

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Answer 9

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Answer 10

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Answer 11

Ch. 7 - Prob. 1PP Ch. 7 - Prob. 2PP Ch. 7 - Prob. 3PP Ch. 7 - Prob. 4PP Ch. 7 - Practice Problem 7.5 How many stereoisomers are...Ch. 7 - Prob. 6PP Ch. 7 - Prob. 7PP Ch. 7 - PRACTICE PROBLEM 7.8 Examine Solved Problem 7.3....Ch. 7 - Prob. 9PP Ch. 7 - Practice Problem 7.10 When...

The decreasing order of acidity of the given compounds is to be determined. Concept introduction: Alcohols are more acidic than alkanes because of the presence of acidic hydrogen on hydroxyl group. As the number of π-bonds increases, the acidity of the compound also increases.

Solution Summary: The author explains that alcohols are more acidic than alkanes because the hydrogen is bonded to the electronegative oxygen atom, increasing the acidity of the compound.

Interpretation:

The decreasing order of acidity of the given compounds is to be determined.

Concept introduction:

Alcohols are more acidic than alkanes because of the presence of acidic hydrogen on hydroxyl group.

As the number of π-bonds increases, the acidity of the compound also increases.

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Chapter 7 Solutions

The decreasing order of acidity of the given compounds is to be determined. Concept introduction: Alcohols are more acidic than alkanes because of the presence of acidic hydrogen on hydroxyl group. As the number of π-bonds increases, the acidity of the compound also increases.

Solution Summary: The author explains that alcohols are more acidic than alkanes because the hydrogen is bonded to the electronegative oxygen atom, increasing the acidity of the compound.

Interpretation: The decreasing order of acidity of the given compounds is to be determined. Concept introduction: Alcohols are more acidic than alkanes because of the presence of acidic hydrogen on hydroxyl group. As the number of π-bonds increases, the acidity of the compound also increases.

Want to see the full answer?

Chapter 7 Solutions

Interpretation:

The decreasing order of acidity of the given compounds is to be determined.

Concept introduction:

Alcohols are more acidic than alkanes because of the presence of acidic hydrogen on hydroxyl group.

As the number of π-bonds increases, the acidity of the compound also increases.