THERMODYNAMICS (LL)-W/ACCESS >CUSTOM<
THERMODYNAMICS (LL)-W/ACCESS >CUSTOM<
9th Edition
ISBN: 9781266657610
Author: CENGEL
Publisher: MCG CUSTOM
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Textbook Question
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Chapter 6.11, Problem 130RP

A refrigeration system is to cool bread loaves with an average mass of 350 g from 30 to −10°C at a rate of 1200 loaves per hour with refrigerated air at −30°C. Taking the average specific and latent heats of bread to be 2.93 kJ/kg·°C and 109.3 kJ/kg, respectively, determine (a) the rate of heat removal from the breads, in kJ/h; (b) the required volume flow rate of air, in m3/h, if the temperature rise of air is not to exceed 8°C; and (c) the size of the compressor of the refrigeration system, in kW, for a COP of 1.2 for the refrigeration system.

(a)

Expert Solution
Check Mark
To determine

The rate of heat removal from the breads.

Answer to Problem 130RP

The rate of heat removal from the breads is 95,130kJ/min_.

Explanation of Solution

Determine the mass flow rate of the bread.

m˙bread=(no.ofloavesperhours)×(averagemassper bread) (I)

Determine the average temperature of bread.

Tavg=(T1+T2)2 (II)

Here, the initial temperature of the bread is T1 and the final temperature of the bread is T2.

Determine the rate of removal of heat from the breads.

Q˙bread=m˙cpΔT=m˙cp(T2T1) (III)

Here, the mass flow rate of breads is m˙ and the specific heat of bread is cp.

Determine the rate of cooling of bread.

Q˙freezing=(m˙hlatent)bread . (IV)

Here, the latent enthalpy of the bread is hlatent.

Determine the total rate of heat removal from bread.

Q˙total=Q˙bread+Q˙freezing (V)

Conclusion:

Substitute 1200breads/hr for no. of loaves per hours and 350g/bread for average mass per bread in Equation (I).

m˙bread=(1200breads/hr)×(350g/bread)=(1200breads/hr)×(350g/bread)×(1kg1000g)=420kg/h×(1kg/s3600)=0.1167kg/s

Substitute 30°C for T1 and 22°C for T2 in Equation (II).

Tavg=(30+(22))°C2=26°C=26°C+273=247K

From the Table A-1, “Molar mass, gas constant, and critical-point properties” to obtain value of gas constant of air as 0.287kPam3/kgK.

Substitute 420kg/h for m˙, 2.93kJ/kg°C for cp, 30°C for T2, and 10°C for T1 in Equation (III)

Q˙bread=(420kg/h)(2.93kJ/kg°C)(30(10))°C=(1230.6kJ/h°C)(40°C)=49224kJ/h

Substitute 109.3kJ/kg for hlatent,bread and 420kg/h for m˙ in Equation (IV).

Q˙freezing=(420kg/h)×(109.3kJ/kg)=45,906kJ/h

Substitute 49224kJ/h for Q˙bread and 45,906kJ/h for Q˙freezing in Equation (V).

Q˙total=(49224kJ/h)+(45,906kJ/h)=95,310kJ/h

Thus, the rate of heat removal from the breads is 95,130kJ/min_.

(b)

Expert Solution
Check Mark
To determine

The required volume flow rate of air.

Answer to Problem 130RP

The required volume flow rate of air is 8187m3/h_.

Explanation of Solution

Determine the mass flow rate of air.

m˙air=Q˙air(cpΔT)air (VI)

Here, the rate of heat removal from air is Q˙air, the specific heat of air is cp, and the temperature of air is ΔTair.

Determine the density of the air.

ρ=PRT (VII)

Here, the pressure in the air is P, the universal gas constant is R, and the temperature of the air is T.

Determine the volume flow rate of air.

ν˙air=m˙airρair (VIII)

Conclusion:

From the Table A-2, “Ideal-gas specific heats of various common gases” to obtain value of specific heat of pressure of air at approx. 250K temperature as 1.003kJ/kgK.

Substitute 95130kJ/h for Q˙air, 1.003kJ/kgK for cp, 8°C for ΔTair in Equation (VI).

m˙air=(95130kJ/h)(1.0kJ/kgK)(8°C)=(95130kJ/h)(1.0kJ/kg°C)(8°C)=(95130kJ/h)(8kJ/kg)=11,891kg/h

Substitute 101.3 kPa for P, 0.287kPam3/kgK for R, 30°C for T in Equation (VII).

ρ=(101.3kPa)(0.287kPam3/kgK)(30°C+273)=(101.3kPa)(0.287kPam3/kgK)(243K)=(101.3kPa)(69.741kPam3/kg)=1.4525kg/m3

   1.4525kg/m3

Substitute 11,891kg/h for m˙air and 1.4525kg/m3 for ρ in Equation (VIII).

ν˙air=(11,891kg/h)(1.4525kg/m3)=8186.5m3/h8187m3/h

Thus, the required volume flow rate of air is 8187m3/h_.

(c)

Expert Solution
Check Mark
To determine

The size of the compressor of the refrigeration system.

Answer to Problem 130RP

The size of the compressor of the refrigeration system is 22.02kW_.

Explanation of Solution

Determine the size of the compressor of the refrigeration system.

W˙R=Q˙RCOP (IX)

Conclusion:

Substitute 95130kJ/h for Q˙R and 1.2 for COP in Equation (IX).

W˙R=(95130kJ/h)(1.2)=79275kJ/h×(0.00027778kW1kJ/h)=22.02kW

Thus, the size of the compressor of the refrigeration system is 22.02kW_.

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Chapter 6 Solutions

THERMODYNAMICS (LL)-W/ACCESS >CUSTOM<

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