Biology (MindTap Course List)
11th Edition
ISBN: 9781337392938
Author: Eldra Solomon, Charles Martin, Diana W. Martin, Linda R. Berg
Publisher: Cengage Learning
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Chapter 47.4, Problem 10LO
Summary Introduction
To describe: The effects of malnutrition, including both overnutrition and undernutrition.
Introduction: Malnutrition is a condition that causes imbalance (deficiencies or excesses) in a person’s intake of energy or nutrients. It can cause both undernutrition and overnutrition.
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In general terms, describe the effects of malnutrition, including both overnutrition and undernutrition.
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Chapter 47 Solutions
Biology (MindTap Course List)
Ch. 47.1 - Prob. 1LOCh. 47.1 - Prob. 1CCh. 47.1 - Prob. 2CCh. 47.1 - Prob. 3CCh. 47.2 - Prob. 2LOCh. 47.2 - Prob. 3LOCh. 47.2 - Describe the structural adaptations that increase...Ch. 47.2 - Prob. 5LOCh. 47.2 - Imagine that you have just taken a bite of a...Ch. 47.2 - How are villi in the small intestine functionally...
Ch. 47.2 - What are the functions of each of the following:...Ch. 47.2 - Prob. 4CCh. 47.3 - Prob. 6LOCh. 47.3 - Prob. 7LOCh. 47.3 - Prob. 1CCh. 47.3 - Prob. 2CCh. 47.3 - Prob. 3CCh. 47.4 - Contrast basal metabolic rate with total metabolic...Ch. 47.4 - Prob. 9LOCh. 47.4 - Prob. 10LOCh. 47.4 - Prob. 1CCh. 47.4 - Prob. 2CCh. 47.4 - How do melanocortins, neuropeptides Y (NPY),...Ch. 47 - Test Your Understanding 1 Teeth adapted for...Ch. 47 - Prob. 2TYUCh. 47 - Prob. 3TYUCh. 47 - Test Your Understanding 4 Arrange the following...Ch. 47 - Test Your Understanding 5 Which sequence most...Ch. 47 - Prob. 6TYUCh. 47 - Lipids are transported from the intestine to the...Ch. 47 - Test Your Understanding 8 Most vitamins are (a)...Ch. 47 - Prob. 9TYUCh. 47 - Prob. 10TYUCh. 47 - Prob. 11TYUCh. 47 - Prob. 12TYUCh. 47 - Prob. 13TYUCh. 47 - Prob. 14TYUCh. 47 - Prob. 15TYU
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- differenciate the following terms and give examples Oedematous acute malnutrition from non-oedematous malnutrition Energy yielding nutrients and non-energy yielding nutrientsarrow_forwardExplain the saying "Proper nutrition is necessary to keep our body healthy and prevent us from malnutrition and micro-nutrient deficiency".arrow_forwardIdentify the physical and social factors that influence hunger.arrow_forward
- There are several nations where malnourishment is a common occurrence. What may be some of the health challenges posed by malnutrition?arrow_forwardList and describe eating disorders.arrow_forwardThere are several nations where malnourishment is a common occurence. What may be some of the health challenges posed by malnutrition?arrow_forward
- Give and discuss the effects of hunger and cite specific examples.arrow_forwardDescribe ways to modify food and kcal intakes to achieve beneficial physiological changes, such as decreased blood pressure or decreased body mass.arrow_forwardOutline the the role of circadian rhythm, hormones and receptors regulating appetite and metabolic activity.arrow_forward
- Describe the physiological factors that influence hunger and satiety.arrow_forwardWhat are the 3 macronutrients and how do each provide energy to the body? Define the fed, post-absorptive, fasting, and starved states. Outline changes in the utilization of glucose, fatty acids, amino acids, and ketone bodies as the body transitions from the fed state to the prolonged starvation state. Describe the impacts of insulin, glucagon, epinephrine, and cortisol on CHO, lipid, and protein metabolism. Describe the major pathways that occur in the liver, muscle, adipose tissue. Describe which hormones exercise tends to increase and potential impacts on pathways we’ve discussed. Describe the cori cycle and the glucose-alanine cycle. Describe differences in primary fuel sources by exercise intensity. Describe classical vs moderate CHO loading in preparation for competition in trained athletes. Simple to the point answers please!arrow_forwardI. Kwashiorkor, also known as «cdematous malnutrition» because of its association with edema (fluid retention), is a nutritional disorder most often seen in regions experiencing famine. It's most common in sub-Saharan Africa and other countries where people routincly have a limited supply of food. It is a form of malnutrition caused by a lack of protein in the dict. People who have kwashiorkor typically have an extremely emaciated appearance in all body parts except their ankles, feet, and belly, which swell with fluid. The symptoms of kwashiorkor include: change in skin and hair color (to a rust color) and texture, fatigue, diarrhea, loss of muscle mass, failure to grow or gain weight, irritability, enlarged liver (hepatomegaly). What causes the symptoms of kwashiorkor? For the answer: a) specify what proteins everybody needs for nourishing diet; b) explain the meaning of «nitrogen balance». Specify the nitrogen balance observed in protein starvation and in growing children; c)…arrow_forward
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