ORGANIC CHEMISTRY
ORGANIC CHEMISTRY
6th Edition
ISBN: 9781266633973
Author: SMITH
Publisher: MCG
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Chapter 29.3, Problem 4P

The main fatty acid component of the triacylglycerols in coconut oil is lauric acid, CH 3 ( CH 2 ) 10 COOH . Explain why coconut oil is a liquid at room temperature even though it contains a large fraction of this saturated fatty acid.

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Part III. Arrange the following carbons (in blue) in order of increasing chemical shift. HO B NH 2 A CI
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Lipids - Fatty Acids, Triglycerides, Phospholipids, Terpenes, Waxes, Eicosanoids; Author: The Organic Chemistry Tutor;https://www.youtube.com/watch?v=7dmoH5dAvpY;License: Standard YouTube License, CC-BY