Biochemistry
Biochemistry
9th Edition
ISBN: 9781305961135
Author: Mary K. Campbell, Shawn O. Farrell, Owen M. McDougal
Publisher: Cengage Learning
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Chapter 23, Problem 20RE
Interpretation Introduction

Interpretation:

The reason for methionine being more advantageous than αaminonhexanoic acid is to be explained.

Concept introduction:

Methionine is generally produced by reactions that take place in the aspartate family in bacteria and plants.

Methionine cannot be produced by animals, so, it must be obtained from dietary sources.

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