Nutrition: Concepts and Controversies
13th Edition
ISBN: 9781133603184
Author: Frances Sizer, Ellie Whitney
Publisher: Cengage Learning
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Question
Chapter 15, Problem 14SC
Summary Introduction
To determine:
Whether the statement 'Relieving poverty and hunger may be necessary in curbing population growth' is true or false.
Introduction:
Hunger and poverty leads to increase in the population and vice versa. So, relieving these two factors will help in reducing the population growth or reducing in population growth can help in reducing hunger and poverty.
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31.Improvements in nutrition and health care typically increase life expectancies and decrease mortality rates , but don't increase the rate of population growth .
T
F
explain this:
Goal 2: Zero Hunger.
The number of undernourished people has dropped by almost half in the past two decades
because of rapid economic growth and increased agricultural productivity.
Unfortunately, extreme hunger and malnutrition remain a huge barrier to development in
many countries. There are 821 million people estimated to be chronically undernourished as of
2017, often as a direct consequence of environmental degradation, drought and biodiversity
loss. Over 90 million children under five are dangerously underweight. The SDG’s aim to end all forms of hunger and
malnutrition by 2030, making sure all people-especially
children-have sufficient and nutritious food all year. This
involves promoting sustainable agricultural, supporting
small-scale farmers and equal access to land, technology
and markets.
Which of the following is not part of Nutrition and Healthy Eating Objectives from the Healthy People 2030
Increase consumption of added sugars.
Increase consumption of vegetables .
Increase consumption of fruits.
Increase consumption of whole grain .
Increase consumption of vitamin D.
Chapter 15 Solutions
Nutrition: Concepts and Controversies
Ch. 15 - A consumer choosing a product that says "green" on...Ch. 15 - Prob. 2RQCh. 15 - Prob. 3RQCh. 15 - Prob. 1SCCh. 15 - Prob. 2SCCh. 15 - Prob. 3SCCh. 15 - Prob. 4SCCh. 15 - Prob. 5SCCh. 15 - Prob. 6SCCh. 15 - Prob. 7SC
Ch. 15 - Prob. 8SCCh. 15 - Prob. 9SCCh. 15 - Prob. 10SCCh. 15 - Prob. 11SCCh. 15 - Prob. 12SCCh. 15 - Poverty and hunger drive people to bear more...Ch. 15 - Prob. 14SCCh. 15 - Prob. 15SCCh. 15 - Prob. 16SCCh. 15 - Prob. 17SCCh. 15 - Prob. 18SCCh. 15 - The scientific discipline that uses ecological...
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- One of the biggest challenges for stimulating economic growth in high-income countries is Question 5 options: Increasing education, innovation, and technology Determining how to wisely spend large reserves of savings to promote growth Meeting basic human needs like food, water, and shelter Limited investment opportunitiesarrow_forwardExplain the challenge of feeding a growing human populationarrow_forward1.Being a smart consumer spans health and budget concerns. Describe five key strategies for eating clean and well that will also allow you to stay on budget?arrow_forward
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- C (i) above. 25. The following table shows energy requirements and nutrients of individuals in different age groups and sexes; Nutrients Iron Calcium Occupation and Energy age Retired male Protein (mg) Requirement 6400KJ 14200KJ 14900Kj (mg) (mg) 25 4.2 0.4 ason 110 16.6 1 senage boy 112 17.0 1.2 4,400KJ Retired female Pregnant house wife 10,300KJ Teenage girl 2.1 0.1 1.5 11 16 110 24 9,800KJ 116 22.1 (a) Account for the differences in energy and nutrients requirements between: (i) Teenage girl and teenage boy. (ii) Retired female and pregmant house wife. (iii) Retired male and mason. b) Other than age and occupation, give other factors that influence energy requirement in man. c) State two functions in each case for calcium and iron in the body.arrow_forwardAt least three million children under the age of 5 die each year from chronic hunger and malnutrition. True Falsearrow_forwardExplain how the percentage of undernourished peopledecreased from 2007–2009 to 2010–2012 while thenumber of undernourished people stayed roughly the same.arrow_forward
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