Why does a dietitian manager need to know about the meal service system in a facility and how it can impact their performance (need written info, no refernces, thanks!)

Purchasing and Supply Chain Management
6th Edition
ISBN:9781285869681
Author:Robert M. Monczka, Robert B. Handfield, Larry C. Giunipero, James L. Patterson
Publisher:Robert M. Monczka, Robert B. Handfield, Larry C. Giunipero, James L. Patterson
ChapterC: Cases
Section: Chapter Questions
Problem 5.1SD: Scenario 4 Sharon Gillespie, a new buyer at Visionex, Inc., was reviewing quotations for a tooling...
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Why does a dietitian manager need to know about the meal service system in a facility and how it can impact their performance (need written info, no refernces, thanks!)

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