Why do you think so many people in American are overweight or obese? Make a recommendation for a safe weight loss plan or program with long term effectiveness. What are the pros and cons of this plan or program?
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Why do you think so many people in American are overweight or obese? Make a recommendation for a safe weight loss plan or program with long term effectiveness. What are the pros and cons of this plan or program?
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- Do you think that obesity is a personal trouble or a public issue?Disparities in Obesity Prevalence Which of the following contributes most to disparities in obesity prevalence? Check All That Apply Food Access Behavior Racism Genetics Hormone ImbalancesChoose a weight loss diet "Diabetic Diet" and provide a brief overview of this diet. • who wrote Diabetic Diet? Do you feel the author is a credible source for weight loss information? • Based off of the foods that are emphasized or limited, is there a potential for any nutrient toxicities or deficiencies to occur following this diet? • Could this diet be followed for the long term or does if seem like a "quick fix?" • Are there any additional concerns you have about this diet? • Would you recommend this diet to a family member or friend? Why or why not?
- why you believe such a high percentage of our population is overweight? . Discuss the dangers of obesityDeveloping morbid obesity seems to require that individuals have a biological predisposition to gain weight. Group of answer choices True FalseDietary recommendations for total protein intake are based on the need for individual amino acids. True False Which of the following is NOT true about the RDA for total protein intake for healthy adults? It is set at 10-35% of total energy intake. It is higher for pregnant and lactating women compared to non-pregnant, non-lactating women. It is based on body weight. O It is based on the EAR of 0.66 g/kg body weight. Where does the process of protein digestion begin? Mouth Stomach Small intestine All of the above
- "How can we prevent childhood obesity and its impact on life expectancy?" Based on this question explore the impact and scope of the issue. The aim of this question will be to explore existing data around the issue and to identify and critique strategies that could be used to promote or address the issue.Why do you think so many people in America are either overweight or obese? List five factors that contribute to the problem with an explanation of why for each one. List five health problems associated with being overweight or obese with an explanation of why for each one. List five possible solutions for managing weight to reduce the rates of overweight and obesity with an explanation of why for each one.What is a limitation of using BMI as a measure of health and Why is it difficult to lose weight by changing diet alone?
- You are playing the role of a dietician and have a 54-year-old patient who has been instructed by his doctor to become ‘healthier’ and make more healthier food choices. Your 54-year-old patient is 5’10, 246lbs. His BMI (body mass index) is 30.5, which puts him in the obese range. He has a family history of heart disease and colon cancer. His doctor measured his blood pressure and it is higher than normal for someone his age and gender. His doctor has advised him to maintain a healthier lifestyle to reduce his risk of complications as he gets older.Write one to two paragraphs about how you will provide education on both food textures and maintaining weight. What are the major nutrients of concern for weight maintenance and to avoid malnutrition?Discuss and explain a nutritional guideline or need that is different between men and women. Why is there a difference? What can women do to meet the recommendation?