Which of the following is MOST likely the reason why prions are infective? A. Prions are small proteins that can easily bind to allosteric sites of other proteins causing steric and electrostatic repulsions that affect protein structure. B. Prions mediate protein folding C. Prions have exposed hydrophobic cores capable of interacting with non-polar groups in proteins which it also alters for maximum interactions. D. Prions increase thermodynamic instability of external residues by disrupting H2O-protein interactions E. Prions are small proteins that inhibits folding of proteins to its proper conformation

Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
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Which of the following is MOST likely the reason why
prions are infective?
A. Prions are small proteins that can easily bind to allosteric
sites of other proteins causing steric and electrostatic
repulsions that affect protein structure.
B. Prions mediate protein folding
C. Prions have exposed hydrophobic cores capable of
interacting with non-polar groups in proteins which it also
alters for maximum interactions.
D. Prions increase thermodynamic instability of external
residues by disrupting H2O-protein interactions
E. Prions are small proteins that inhibits folding of proteins
to its proper conformation
Transcribed Image Text:Which of the following is MOST likely the reason why prions are infective? A. Prions are small proteins that can easily bind to allosteric sites of other proteins causing steric and electrostatic repulsions that affect protein structure. B. Prions mediate protein folding C. Prions have exposed hydrophobic cores capable of interacting with non-polar groups in proteins which it also alters for maximum interactions. D. Prions increase thermodynamic instability of external residues by disrupting H2O-protein interactions E. Prions are small proteins that inhibits folding of proteins to its proper conformation
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