Explain the functions & food sources of Iron Copper (Cu2+) ?

Q: Using words, outline a pathway for the metabolism of 2 glutamic acid  to glucose?

A: Asked : Pathway for the metabolism of 2 glutamic acid  to glucose

Q: What are some examplesof mineral salts from the dietthat act as coenzymes?

A: Coenzymes are organic nonprotein molecules that bind with the protein molecule, apoenzyme to form…

Q: Which statement is NOT completely true? O NH4* forms Urea which is mixed and excreted with water…

A: The urea cycle is also known as the ornithine cycle of biochemical reactions produces urea (NH2)2CO…

Q: 6. In an experiment, students used liver tissue samples to study the ethanol metabolism and the…

A: The primary source of energy for the body is glucose, which is absorbed from meals in the intestine.…

Q: Which of these are artificial sweeteners (Arts) and which are metabolized (Mtbs) by glycolysis?…

A: Artificial sweeteners are synthetic substitutes for sugars. These are sweet in taste and have less…

Q: Identify the 3 reducing equivalents associated with lipid metabolism.

A: Lipid metabolism is the synthesis and degradation of lipids in cells,

Q: Adults who participate in vigourous physical exercise need around 160 g of carbohydrate per day but…

A: Niacin, commonly known as nicotinic acid or vitamin B3, is a vitamin whose derivatives  NADH, NAD+ ,…

Q: Which is not a major fatty acid component of the most abundant animal fats and plant oils consumed…

A: Biological lipids are a chemically diverse group of organic compounds which are insoluble or…

Q: What is the net ATP yield for the oxidation of galactose via glycerol-3-phosphate shuttle? O O 30 2…

A: The correct option is: 2

Q: Proteins are used by the body for... O quick energy energy storage O growth and repair O long term…

A: Introduction  Protein is one the most important biomolecules which perform various biological…

Q: Explain the roles of transamination, oxidative deamination and the urea cycle in amino acid…

A: Transamination and deamination are two very important processes of amino acid degradation. The…

Q: Explain the functions & food sources of Iron (Fe2+) ?

A: Iron is an essential element for the body. Iron helps to increase the amount of blood.

Q: Glucose is completely metabolized to six molecules of CO 2. What specifi c reactions generate each…

A: The enzyme pyruvate dehydrogenase is responsible for the conversion of pyruvate to acetyl CoA…

Q: the saponification of this triglycerides?

A: Triglycerides are a kind of fat present within the blood circulation. It is important for health but…

Q: Explain the difference between the glucogenic and ketogenic amino acids? How does the body used them…

A: Amino acids are organic compounds with two functional group- amino group and carboxyl group. Carboxl…

Q: Adults engaged in strenuous physical activity require an intake of about 160 g of carbohydrate daily…

A: Carbohydrate is considered as the major source of the energy in the body. These are utilized though…

Q: It has been stated many times that fatty acids cannot yield a net gain in carbohydrates. Why can…

A: Fatty acids are biomolecules made up of lipid and carboxylic acids. They can be saturated or…

Q: source regulated? What would you expect to be the effect of caffeine or theophylline on fatty acid…

A: Fatty acids are the main source of energy production because they provide the maximum energy per…

Q: Is taking  Multivitamins plus zinc every day affect Our lipid metabolism?  If yes, in what way?

A: Zinc, alone or in conjunction with some other recognised antioxidant minerals and vitamins, may…

Q: How many cycles of the synthesis pathway are needed to produce lauric acid, C₁1H23COOH? ||…

A: The production of fatty acids from acetyl-coenzyme A (acetyl-CoA) subunits (non-lipid precursor) and…

Q: Please explain gluconeogenesis. What is it? Where does it occur and why?

A: Gluconeogenesis is a very crucial process in organisms. It plays a vital role in providing energy to…

Q: 10. Glycogen, as the main storage form of glucose, is an important energy reservoir. Describe the…

A: Glycogen is a polysaccharide which is the main form of stored energy in animals, fungi and bacteria.…

Q: What explains the side effect of "acetone-breath" on dieters following a low carbohydrate diet? O…

A: Ketone bodies refers to the following compounds: acetone, acetoacetate & β-hydroxybutyrate. They…

Q: is lapoamide involved in oxidation reduction..

A: INTRODUCTION : First of all there is no such biochemical name like Lapoamide(its incorrect) The…

Q: Describe the metabolism of Fe in the human body.

A: Iron is one of the most important trace elements in the body. A normal body has a total iron content…

Q: How much energy is released as ATP from the complete oxidation of lauric acid (CH3(CH2)10COOH)?

A: Fatty acids are oxidized by beta-oxidation to generate ATP in the body. In beta-oxidation, every…

Q: describe the IR spectra pattern of ascorbic acid (Vitamin C)

A: Analysing Infra Red (IR) spectra of any compound provide an idea about their identification through…

Q: Explain why all mono- and disaccharides are soluble in water? What are some examples of artificial…

A: All mono- and disaccharides are soluble in water. Monosaccharides are glucose, fructose, and…

Q: 8. The adipose tissue is not only store triacylglycerols but also is active endocrine organ. Explain…

A: Adipose tissue, more commonly known as fat tissue is a specialized category of the connective tissue…

Q: . Name the three unique reactions in gluconeogenesis.

A: Certain tissues or organs (brain, eye, cortex) in the human body utilize only glucose as their major…

Q: Why can some people lose weight on a 1200 kcal/day diet, whereasothers cannot?

A: .A person's weight loss can be aided by lowering their calorie intake. Low-calorie diets may also…

Q: An average middle-aged person weighing 90 kg (200 lb.) contains 15 % body fat stored in adipose…

A: procedure: Find the bodyweight of persons and yet find the mass of fat From those values Calculate…

Q: Why do high-protein diet supplements for increasing muscle mass or losing weight include warnings…

A: Proteins are made up of amino acids bonded together by peptide bonds. We consume lot of protein in…

Q: Where [tissue(s)] is glycogen stored in large amounts in the body?   Which tissue type contains the…

A: Two questions are asked, first one is, where glycogen is stored in large amounts and other is which…

Modes of Nutrition

It is a biological process of providing or obtaining food that is necessary for growth and health. It includes many physiological processes - absorption, ingestion, assimilation, catabolism, excretion, etc. In biology, the science that deals with nutrition's physiological and chemical processes are called "nutritional science."