Rank the following fatty acids from lowest melting temperature to highest melting temperature. (A) -o-c B-0-- 0-0 Ⓒ-0-²² -- OB
Q: Uridine monophosphate (UMP) undergoes a deuterium exchange in deuterated water as shown below.…
A: As we know, water is made up of two hydrogen atoms covalently bonded to single oxygen atom. Hydrogen…
Q: 1. Draw the structure of the following peptide: ala-asp-gly-lys-ser-glu-val-arg-his-gly. What would…
A: pKa is the pH at which a weak acid is 50% dissociated. When pH < pKa of the ionising group, the…
Q: A) Effect of Enzymes on Reactions Which of the following effects (a-g) would increase the rate of an…
A: We know Keq is the equilibrium constant and it is equal to .Here;[P] is the concentration of product…
Q: Dimethoate is a commonly used agrochemical. However, chronic exposure to it can cause an individual…
A: Hyper-ß-alaninemia is a condition characterized by excessive alanine in the muscles. In the context…
Q: What kind of catalysis is shown at position #1? Substrate rest of renzyme OHK Acid catalysis Metal…
A: General acid/base: proton transfer occurs between enzyme to substrate or from substrate to enzyme…
Q: est tube Ascorbic acid stock (20 μg/mL) Citrate buffer Final Concentrations 1 0 μL 1000 μL…
A: In linear regression analysis, we examine whether one variable (called independent variable) can be…
Q: You discover a new polysaccharide that has no branching whatsoever. What do you predict is the role…
A: A polysaccharide is a type of carbohydrate made up of long chains of sugar molecules linked…
Q: 1. Start with the Michaelis-Menten equation and convert it to a double-reciprocal equation. Show how…
A: For a one-substrate enzyme-catalyzed reaction, the Michaelis-Menton equation shows the quantitative…
Q: Which of the following runs an identical application as the production environment? Select one: Oa.…
A: The natural world that hosts living things is known as the environment. It consists of the…
Q: 19. The bond between a Carboxyl and an Amino group is what? hydrogen bonds peptide linkages a. b. C.…
A: Proteins are high molecular weight, three-dimensional biochemical polymers that serve diverse…
Q: This drug resembles proteins that are cut by enzymes that use water to break amide linkages in…
A: Enzymes are biological catalysts that increase rate of biochemical reactions.Enzymes are mostly…
Q: Glucagon is a hormone that is released when the level of glucose in the blood is low. Glucagon uses…
A: Glucagon is secreted by the α cells of pancreas.Glucagon is a hormone that helps to regulate blood…
Q: yruvate carboxylase catalyzes the first step of gluconeogenesis. ATP + HCO3─ + pyruvate →…
A: Actual free energy change is related to standard free energy change by the following mathematical…
Q: Transport of histidine into a bacterial cell was measured at several different histidine…
A: The kinetics of transport of a molecule via a carrier protein and a protein channel differ from each…
Q: Mary Jo prepared a series of diluted samples by taking 1 mL of sample and adding it to 4 mLs of…
A: Here, Mary Jo is undertaking serial dilution (i.e. a series of consecutive dilutions) comprising of…
Q: The Michaelis-Menten equation is often used to describe the kinetic characteristics of an…
A: Vmax is defined as the maximum reaction velocity at which all enzymes become saturated with…
Q: 1a. Name and draw diagrammatically the series of mitochondrial electron transfer catalysts, starting…
A: ETC consists of four protein complexes called Complex I, II, III and IV that transport electrons…
Q: A peptide in a solution with a pH of 7 has the following sequence: K-R-E-D-H-D-E…
A: The isoelectric point (pI) is the value of pH at which molecule carries no charge or the net charge…
Q: What kind of catalysis is cysteine driving in this picture? H-N. Metal catalysis Covalent catalysis…
A: General Acid/Base Catalysis: Catalysis involves proton transfer from weak acid or to weak base other…
Q: 1) The approximate length of a DNA double helix is around 0.34nm per base pair. If the extracted D…
A: 1) A somatic human cell has 23 pairs of chromosomes, that is 46 pieces of DNA. The combined length…
Q: Which is true of reducing disaccharidess: a) One sugar has an unlinked anomeric carbon b) the…
A: Since you have posted multiple multiple choice questions, we will provide the solution only to the…
Q: 2. You made a pH=9.8 buffer solution by mixing NaOH and glycine to give a solution that is 0.20 M in…
A: In order to solve (d), first we need to calculate (c). So, here is a brief and comprehensive…
Q: The Bohr effect describes the impact of changes in serum pH and CO2 concentrations on the oxygen…
A: Hemoglobin is an oxygen-binding protein that transports oxygen from lungs to the tissue. The…
Q: Complete the statement to make it true. Cold blooded animals modulate the fatty acid composition of…
A: Cold-blooded animals, also known as ectothermic animals, rely on their environment to regulate their…
Q: (i) During the Pyruvate Decarboxylase (PDC) catalysed reaction, a covalent coenzyme intermediate is…
A: Pyruvate Decarboxylase (PDC) catalyzes the decarboxylation of pyruvate to produce acetaldehyde and…
Q: Draw a mechanism using the general features of a serine protease to explain how inhibitor x might…
A: Inhibitors can be broadly classified into reversible and irreversible inhibitors. If the bond…
Q: Glycogen can form alpha 1-->4 and beta 1--> 6 linkages alpha 1--> 4 and alpha 1--> 6 linkages alpha…
A: Classification of carbohydrates: Monosaccharide: it composed of single sugar molecule. Example:…
Q: Which of the following are features of facilitated diffusion? There may be more than one correct…
A: Biological membranes are structures that surround the cell or organelle and act as barriers. An…
Q: 1. 2. 3. 4. 5. 6. The Ramachandran plot indicates: The preferred conformations about C1-C bond The…
A: phi (Φ) and psi (ψ) angles are known as dihedral angles. They dictate the peptide conformation. phi…
Q: People are very interested in understanding how prions fold. (Prions are proteins that begin…
A: 1. To determine which protein, mouse or bovine, will be more "folded" at 310K, we need to compare…
Q: Protein X binds to molecule A. When [A] = 24.5 µmol L-1 at equilibrium, half of X is bound to A and…
A: Protein X binds to molecule A. When [A] = 24.5 µmol L-1 at equilibrium, half of X is bound to A and…
Q: Order the following steps of muscle contraction: Drag and drop options into correct order and…
A: The action potential is initiated and propagated through the motor neurons to finally reach the…
Q: Adenosine triphosphate (ATP) is the main energy currency used in cells. ATP hydrolysis is coupled…
A: The structure of ATP comprises of a nucleoside triphosphate, consisting of a nitrogenous base…
Q: 10.32 Give an explanation for the Lineweaver-Burk plot for a certain enzyme-catalyzed reaction shown…
A: Michaelis Menten equation describes the mathematical relationship between initial rate of reaction…
Q: How do shotgun and directed sequencing differ? Why is coverage an important issue?
A: Shotgun sequencing and directed sequencing are two different approaches in the field of DNA…
Q: Given the following atomic weights, what is the molecular weight of the following triglyceride if n…
A: Fatty acids are carboxylic acids with a hydrocarbon chain ranging from 4 carbons to 36 carbons.…
Q: Why mutation would have a greater effect on the stability of a protein. a. Threonine to Valine b.…
A: A protein's propensity to preserve its initial, useful structure under a variety of circumstances is…
Q: When electrons are removed from a food molecule,the moleculeis conducting anendergonic reaction.…
A: Endergonic reactions are reactions that require an input of energy (heat) to take place. Exergonic…
Q: The thyroid-stimulating hormone thyrotropin has the following sequence: Met-Asp-Tyr-Tyr-Arg Lys…
A: Proteins are folded polypeptides or peptide. A peptide is a short chain of amino acid residues…
Q: You are characterizing a new DNA polymerase. In a test tube, you incubate the enzyme with all the…
A: DNA is a molecule made up of two strands twisted around each other in a double helix shape. Each…
Q: Which of the following might be a feature(s) of a lipid that has been converted from a fully…
A: Fatty acids are carboxylic acids with a hydrocarbon chain ranging from 4 carbons to 36 carbons.…
Q: CO₂ + H₂O H₂CO3→→→→→ H+ + HCO3
A: pH is called as power of hydrogen. Basically, it is the negative logarithm of hydrogen ion…
Q: Which of the following are ligands bound to the porphyrin ring Fe(II) ion in oxymyoglobin? His E7…
A: In oxymyoglobin (a heme-containing protein), the porphyrin ring surrounds the iron (Fe) ion, and…
Q: 14-16. List the group (nonpolar, polar, acidic, or basic) for each of the following armino acids:…
A: Amino acids are broadly grouped into polar and nonpolar. Nonpolar amino acids can be further divided…
Q: Determine whether each of the carbohydrates is a monosaccharide, disaccharide, or polysaccharide.
A: Carbohydrates are biomolecules that comprise carbon, hydrogen and oxygen atoms. The hydrogen-oxygen…
Q: Name the monosaccharides in the images by placing the appropriate terms. CH₂OH OH OH ОН OH…
A: Carbohydrates are of various types. Based on the number of carbohydrate molecules, it is of 3 types,…
Q: What is the product after one round of beta oxidation for the trans-fatty acid attached below,…
A: Beta-oxidation is the metabolic pathway that breaks down fatty acids into acetyl-CoA fragments. It…
Q: 1. Provide a reasonable step-wise mechanism for the reaction below, involving FAD as a coenzyme and…
A: Each cycle of fatty acid oxidation in cellular mitochondria begins with the catalysis of an enzyme…
Q: Which of the following are roles of the distal histidine in hemoglobin? to help to keep the heme in…
A: The distal histidine in hemoglobin plays a crucial role in its functioning. Let's analyze the…
Q: Inhibitors are compounds capable of blocking the catalytic process. Outline with the use of graphs…
A: Ezymes are the biocatalysts that increase the rate of reaction without changing itself to the…
Trending now
This is a popular solution!
Step by step
Solved in 3 steps
- In the following list, identify the carbohydrate, the fatty acid, the amino acid, and the polypeptide: a. NH2CHRCOOH b. C6H12O6 c. (methionine)20 d. CH3(CH2)16COOHGive the lipid number for the following fatty acid:Classify the following fatty acids. Choices: Long chain fatty acids Medium-chain fatty acids short-chain fatty acids Lauric acid Oleic acid Butyric acid Stearic acid
- For each fatty acid below, categorize it via lipid numbers (e.g. 16:0, 18:1cA9) and, when appropriate, N-x designations (e.g. N-3) a) b) d) MODetermine whether the following monosaccharides have D or L configuration and classify them based on number of carbons and whether they are aldoses or ketoses: CH2OH CH2OH НО- C=0 C=0 НО- H- H- HO- Н-с-он Н-с-он H- -HO- НО H- H- -HO- НО -с-н CH2OH Но- ČH2OH CH2OH CH2OHWhich of the following represents a proper designation for monounsaturated fatty acid ? 18:0 18:1 (A6) O 17:3(A6,9,12) 17:2 (A5,8)
- Rank the following in order of increasing solubility in water (assuming that all are made with the same fatty acids): (a) triglycerides, (b) diglycerides, and (c) monoglycerides. Explain your answer in 1-2 sentences.Three fatty acids are shown below. A онн Но-с-С H H H H H H. H. H. H. нн нннн ċ-Ć -H H H C с-с-н H H H но-с-с-с-с-с нннн ннн нннн Which fatty acid(s) is(are) saturated? Select all that apply. A В C I-O-I エームーエWhich one of the following would be a valid symbol identifier of the fatty acid shown below? HO 22:6(D5,8,11,14,17,20) 22:6(D3,6,9, 12, 15, 18) 22:5(w-4) 22:6(w-3) 22:6(w-6)
- What is the relationship between the following monosaccharides (enantiomers, diastereomers, or epimers)? - D-glucose and L-glucose - D-glucose and D-allose - D-allose and D-altrose - D-altrose and D-glucoseIndicate which of the terms monosaccharide, disaccharide, reducing sugar, anomers, enantiomers, and aldohexose applies to both members of each of the following pairs of substances. More than one term may apply to a given pair of substances. a-D-Glucose and a-D-galactose- Sucrose and cellobiose- Glyceraldehyde and dihydroxyacetone- D-Ribose and L-ribose-Of the following natural fatty acids, which is predicted to have the HIGHEST melting point? Not enough information to answer correctly O [18:0] [18:1] [20:1] [20:0]