Samples of three different triglycerides, A, B, and C, were tested to determine the melting point of each one. The results of the tests are shown in the graph. The length of the fatty acids in A, B, and C is the same. Which of the three triglycerides is likely to have the fewest double bonds in the fatty acid side chains? triglyceride C There is no way of knowing based on the information available triglyceride A triglyceride B
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These are the organic compounds present in the food that provide nourishment essential for the development and growth of our body. Nutrients not only provide us with the required energy to carry out various biological processes but are also the building blocks for repair and growth in our bodies.
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The vitamins are organic molecules required in low concentration for the proper functioning of the body. They cannot be generated in the organism and are taken into the body through the diet. The lack of proper vitamins results in diverse deficiency disorders. They are thus called essential nutrients. The important vitamins are vitamin A, vitamin B complex, vitamin C, vitamin D, vitamin K, and vitamin E.
Samples of three different triglycerides, A, B, and C, were tested to determine the melting point of each one. The results of the tests are shown in the graph. The length of the fatty acids in A, B, and C is the same. Which of the three triglycerides is likely to have the fewest double bonds in the fatty acid side chains?
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