Briefly describe three of the Dietary Guidelines for Americans discussed in Module 2. Give a specific example for each guideline you choose to describe.

Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
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Briefly describe three of the Dietary Guidelines for Americans discussed in
Module 2. Give a specific example for each guideline you choose to describe.
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Transcribed Image Text:Briefly describe three of the Dietary Guidelines for Americans discussed in Module 2. Give a specific example for each guideline you choose to describe. Edit View Insert Format Tools Table
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A balanced diet provides all the nutrients a person requires, without going over the recommended daily calorie intake. This should not involve the eating of junk food.

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