An industrial facility employs 1,200 people and they are to eat in three equal 30-min shifts. Cafeteria plans to use 36 inch square tables and also plan to have avending machine area to be used in conjunction with the cafeteria food service.According to capacity studies they have on hand, a service line that is capable ofserving 75 employees in the first third of each meal shift.With the above information, how much space should be planned for a full servicefood service facility (cafeteria with vending machines, serving lines plus fullkitchen)?

Here's a detailed explanation for better understanding. Step 1: Number of Employees per ShiftSince…

Answered: An industrial facility employs 1,200…

Practical Management Science

6th Edition

ISBN:9781337406659

Author:WINSTON, Wayne L.

Publisher:WINSTON, Wayne L.

Chapter2: Introduction To Spreadsheet Modeling

Section: Chapter Questions

Problem 20P: Julie James is opening a lemonade stand. She believes the fixed cost per week of running the stand...

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