1 the concentration of the enzyme competition inhibitor was 1×10-3M. If 1 µmol of the inhibitor is present in the 1 mL reaction mixture, Indicate how much the initial degree of hydrolysis decreases as a proportion(in the presence of inhibitors/in the absence of inhibitors) with respect to the absence of inhibitors.
1 the concentration of the enzyme competition inhibitor was 1×10-3M. If 1 µmol of the inhibitor is present in the 1 mL reaction mixture, Indicate how much the initial degree of hydrolysis decreases as a proportion(in the presence of inhibitors/in the absence of inhibitors) with respect to the absence of inhibitors.
Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
Section: Chapter Questions
Problem 1P
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Question
1 the concentration of the enzyme competition inhibitor was 1×10-3M. If 1 µmol of the inhibitor is present in
the 1 mL reaction mixture, Indicate how much the initial degree of hydrolysis decreases as a proportion(in the
presence of inhibitors/in the absence of inhibitors) with respect to the absence of inhibitors.
Transcribed Image Text:Substrate concentration
(mol/L)
0.0001
0.00015
0.0002
0.0005
0.00075
Reaction rate (µmol/min)
Inhibitor (Absence)
28
36
43
65
74
Inhibitor(2.2 x 104 M)
17
23
29
50
61
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