AGENDA
Meeting Title
Date
Start Time – End Time
Meeting called byFacilitator Name
Attendees:
Attendee Names
Please read:
Reading List
Please bring:
Supply List
Start Time – End Time
Introduction
Continental Breakfast
Topic
Speaker
Location
Start Time – End Time
Item#1
Communication Discuss the value of clear communication in informing the neighborhood about the café's eco-
friendly practices.
Share suggestions for enhancing communication methods and tactics.
Location
Start Time – End Time
Item#2
Scheduling Examine the café's present scheduling procedures and pinpoint areas that could be improved to maximize the use of energy and resources.
Discuss possible scheduling techniques to cut back on your use of gas, electricity, and water.
Location
Start Time – End Time
Item#3
Organizing Examine how to best organize the operations and
design of the café for optimal effectiveness and sustainability.
Discuss how to reduce waste, recycle, and properly dispose of goods.
Location
Additional Instruction:
The main points that were discussed during the discussion