Campbell Biology (11th Edition)
11th Edition
ISBN: 9780134093413
Author: Lisa A. Urry, Michael L. Cain, Steven A. Wasserman, Peter V. Minorsky, Jane B. Reece
Publisher: PEARSON
expand_more
expand_more
format_list_bulleted
Concept explainers
Videos
Textbook Question
Chapter 54.2, Problem 4CC
MAKE CONNECTIONS Ø Rising atmospheric CO2, levels lead to ocean acidification (see Figure 3.12) and higher ocean temperatures, both of which can reduce krill abundance. Predict how a drop in krill abundance might affect other organisms in the food web shown in Figure 54.15. Which organisms are particularly at risk? Explain.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solution
Students have asked these similar questions
The diagram shown here illustrates a typical marine food web that can be contaminated with mercury. Based on this food web, which organism would you predict to have the Highest level of mercury? Why? Which fish would be the safest for you to eat in regards to mercury poisoning? Why?
FILL OUT CHART. USING DIAGRAM.
Select two food chains that begin with a producer and end with an apex predator from the food web in figure 2. List each Dropbox level and the organism on each Dropbox level for both of the food chains selected.
Below is a diagram of a complex food web. Match the removal of an individual species with the
result in the food web.
Mackerel
Tuna
Krill
Seal
Herring
Seals are hunted to local extinction in this
community
Phytoplankton populations crash because an
herbicide leaked into the water
The dogfish population is decimated by a
disease
Dogfish
Plankton
[Choose ]
[Choose ]
Cod
[Choose ]
Scallop
>
>
Chapter 54 Solutions
Campbell Biology (11th Edition)
Ch. 54.1 - Explain how competition, predation, and mutualism...Ch. 54.1 - According to the principle of competitive...Ch. 54.1 - MAKE CONNECTIONS Figure 24.14 illustrates how a...Ch. 54.2 - What two components contribute to species...Ch. 54.2 - How is a food chain different from a food web?Ch. 54.2 - Prob. 3CCCh. 54.2 - MAKE CONNECTIONS Rising atmospheric CO2, levels...Ch. 54.3 - Why do high and low levels of disturbance usually...Ch. 54.3 - Prob. 2CCCh. 54.3 - WHAT IF? Most prairies experience regular fires,...
Ch. 54.4 - Describe two hypotheses that explain why species...Ch. 54.4 - Prob. 2CCCh. 54.4 - WHAT IF? Based on MacArthur and Wilson's island...Ch. 54.5 - What are pathogens?Ch. 54.5 - WHAT IF? Rabies, a viral disease in mammals, is...Ch. 54 - Interspecific interactions affect the survival and...Ch. 54 - Based on indexes such as Shannon diversity, is a...Ch. 54 - Is the disturbance pictured in figure 54.25 more...Ch. 54 - How have periods of glaciation influenced...Ch. 54 - Prob. 54.5CRCh. 54 - Prob. 1TYUCh. 54 - The principle of competitive exclusion states that...Ch. 54 - Based on the intermediate disturbance hypothesis,...Ch. 54 - According to the island equilibrium model, species...Ch. 54 - Prob. 5TYUCh. 54 - Prob. 6TYUCh. 54 - Prob. 7TYUCh. 54 - The most plausible hypothesis to explain why...Ch. 54 - Community 1 contains 100 individuals distributed...Ch. 54 - Prob. 10TYUCh. 54 - EVOLUTION CONNECTION Explain why adaptations of...Ch. 54 - Prob. 12TYUCh. 54 - WRITE ABOUT A THEME: INTERACTIONS In Batesian...Ch. 54 - Prob. 14TYU
Additional Science Textbook Solutions
Find more solutions based on key concepts
Some organizations are starting to envision a sustainable societyone in which each generation inherits sufficie...
Campbell Essential Biology (6th Edition) - standalone book
All of the following processes are involved in the carbon cycle except: a. photosynthesis b. cell respiration c...
Human Biology: Concepts and Current Issues
Consider two hypothetical recessive autosomal genes a and b, where a heterozygote is testcrossed to a double-ho...
Concepts of Genetics (12th Edition)
What type of culture medium would increase the size of a bacterial capsule?
Laboratory Experiments in Microbiology (12th Edition) (What's New in Microbiology)
Body, Heal Thyself The precision of mitotic cell division is essential for repairing damaged tissues like those...
Biology: Life on Earth with Physiology (11th Edition)
Which culture produces the most lactic acid? Use the following choices to answer questions. a. E. coli growing ...
Microbiology: An Introduction
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
- Answer?arrow_forwardConstruct your model of the food chain/web by moving and linking (using arrows leading from those that eat and those that are eaten) all 8 images of the different species (trophic components).arrow_forward1. Examine the food webs for Lake Victoria, East Africa (fig 31.2 a,b) before and after the introduction of the Nile perch (Leveque 1995). Calculate the mean food chain length, percent of trophic groups at various levels, and connectance for each food web. Oreochromis Insectivorous Fish Chironomids Chaoborous Man Piscivorous Fish Zooplanktivorous Haplochromines Rastrineobola Zooplankton Detritus/Phytoplankton Lake Victoria in the 1970s Detritivorous Phytoplanktivorous Haplochromines Figure 31.2. (a) Food web structure of Lake Victoria before introduction of the Nile Perch. [continued on next page) Molluscivorous Fish Molluscsarrow_forward
- #6 please helparrow_forwardPART A: Fishing for the Future Review the Tragedy of the Commons: https://youtu.be/CxC161GvMPc Additional resources for this laboratory exercise: Seafood Watch: http://www.seafoodwatch.org/ Center for Marine Conservation Ocean Action Network: www.cmc-ocean.org Marine Fish Conservation Network: www.conservefish.org World Wildlife Fund Conservation Action Network: www.takeaction.worldwildlife.org UN FAO Fisheries and Aquaculture Department: www.fao.org/fishery/en Marine Stewardship Council: www.msc.org/ 1 Why is conservation important? 2 Do a search online. What can you do to help protect the oceans?arrow_forwardF2arrow_forward
- According to the diagram below, which of the following animals are detritivores?arrow_forwardWhat makes gill net popular?arrow_forwardIn our "Fire and Fish" case study, the researchers proposed the hypothesis that cutthroat trout increase substrate concentration when temperatures decrease.What is the dependent variable in this hypothesis? a- changing temperatures b- Oswimming rate of fish c- species of trout d-;concentration of substrate asap pleasearrow_forward
- Q1: What percentage of the original 10,000 Kilocalories is available to a shark that might eat the tuna in this figure? Q2: What trophic level and term would describe a predator of tuna? Q3: Give an example of a primary consumer in a terrestrial environment.arrow_forwardQ11: The picture provided shows fish- farming, a method of food production. For the following statements about fish-farming, state if they are true or false. • In the majority of fish farms, there is only one species of fish kept in a tank or a pen. A False В True • Fish farms in seas have no negative implications on the surrounding water or ecosystems. А False В Truearrow_forward1.The diagram shown here illustrates a typical marine food web that can be contaminated with mercury. Based on this food web, which organism would you predict to have the Highest level of mercury? Explain your answer. 2.Using the same diagram as shown in the previous question (and shown again here), which fish would be the safest for you to buy at the store? Why?arrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
Biology 2eBiologyISBN:9781947172517Author:Matthew Douglas, Jung Choi, Mary Ann ClarkPublisher:OpenStax
Biology: The Dynamic Science (MindTap Course List)BiologyISBN:9781305389892Author:Peter J. Russell, Paul E. Hertz, Beverly McMillanPublisher:Cengage Learning
Biology 2e
Biology
ISBN:9781947172517
Author:Matthew Douglas, Jung Choi, Mary Ann Clark
Publisher:OpenStax
Biology: The Dynamic Science (MindTap Course List)
Biology
ISBN:9781305389892
Author:Peter J. Russell, Paul E. Hertz, Beverly McMillan
Publisher:Cengage Learning
6th Grade Science - Module 2: Physical & Chemical Properties; Author: iUniversity Prep;https://www.youtube.com/watch?v=4DONkU6c2Rs;License: Standard youtube license