Pearson eText Bauman Microbiology with Diseases by Body Systems -- Instant Access (Pearson+)
5th Edition
ISBN: 9780135891018
Author: ROBERT BAUMAN
Publisher: PEARSON+
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Textbook Question
Chapter 5, Problem 8FIB
Fill in the Blanks
8. Complete the following chart:
| Category of Enzymes | Description |
| Catabolizes substrate by adding water | |
| Isomerase | |
| Ligase/polymerase | |
| Moves |
|
| Adds or removes electrons | |
| Lyase |
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Lyases enzymes catalyzes removal of group from substrate by mechanism other than hydrolysis leaving double bond?
Which figure represents competitively
inhibited enzyme?
Substrate
Substrate
Inhibitor
Figure 1
Figure 1
Figure 2
O Figure 3
Substrate
Enzyme
Entyme
Substrate
complex
Figure 3
Product
Enzyme
Active Site
Figure 2
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Multiple choice correct answer and explain every point
2. The factors that contribute to the enhancement of the rate of reactionsa) Specific inhibitor macromoleculesb) Product inhibitionc) Availability of substrate and activator cofactord) Covalent catalysise) Proximity and orientation effects
Chapter 5 Solutions
Pearson eText Bauman Microbiology with Diseases by Body Systems -- Instant Access (Pearson+)
Ch. 5 - How can oxidation take place in an anaerobic...Ch. 5 - Why do electrons carried by NADH allow for...Ch. 5 - Why does catabolism of amino acids for energy...Ch. 5 - An uninformed student describes the Calvin-Benson...Ch. 5 - Prob. 5TMWCh. 5 - Why is feedback inhibition necessary for...Ch. 5 - Breaks a large molecule into smaller ones a....Ch. 5 - Includes dehydration synthesis reactions a....Ch. 5 - Prob. 3MCCh. 5 - Prob. 4MC
Ch. 5 - Involves the production of cell membrane...Ch. 5 - Includes hydrolytic reactions a. anabolism only b....Ch. 5 - Includes metabolism a. anabolism only b. both...Ch. 5 - Prob. 8MCCh. 5 - A reduced molecule _________. a. has gained...Ch. 5 - Prob. 10MCCh. 5 - Coenzymes are ________. a. types of apoenzymes b....Ch. 5 - Which of the following statements best describes...Ch. 5 - Which of the following does not affect the...Ch. 5 - Most oxidation reactions in bacteria involve the...Ch. 5 - Under ideal conditions, the fermentation of one...Ch. 5 - Under ideal conditions, the complete aerobic...Ch. 5 - Which of the following statements about the...Ch. 5 - Reactions involved in the light-independent...Ch. 5 - The glycolysis pathway is basically __________. a....Ch. 5 - A major difference between anaerobic respiration...Ch. 5 - 1. _______ Occurs when energy from a compound...Ch. 5 - Fill in the Blanks 1. The final electron acceptor...Ch. 5 - Fill in the Blanks 2. Two ATP molecules are used...Ch. 5 - Fill in the Blanks 3. The initial catabolism of...Ch. 5 - Fill in the Blanks 4. ________ is a cyclic series...Ch. 5 - Fill in the Blanks 5. The final electron acceptor...Ch. 5 - Fill in the Blanks 6. Three common inorganic...Ch. 5 - Fill in the Blanks 7. Anaerobic respiration...Ch. 5 - Fill in the Blanks 8. Complete the following...Ch. 5 - Prob. 9FIBCh. 5 - Fill in the Blanks 10 The main coenzymes that...Ch. 5 - VISUALIZE IT! 1 Label the mitochondrion to...Ch. 5 - Label the diagram below to indicate acetyl-CoA,...Ch. 5 - Examine the biosynthetic pathway for the...Ch. 5 - Prob. 1SACh. 5 - Why we enzymes necessary for anabolic reactions to...Ch. 5 - How do organisms control the rate of metabolic...Ch. 5 - How does a nor-competitive inhibitor at a single...Ch. 5 - Explain the mechanism of negative feedback with...Ch. 5 - Facultative anaerobes can live under either...Ch. 5 - How does oxidation of a molecule occur without...Ch. 5 - List at least four groups of microorganisms that...Ch. 5 - Why do we breathe oxygen and give of carbon...Ch. 5 - Why do cyanobacteria and algae take in carbon...Ch. 5 - What happens to the carbon atoms in sugar...Ch. 5 - How do yeast cells make alcohol and cause bread to...Ch. 5 - Where specifically does the most significant...Ch. 5 - Why are vitamins essential metabolic factors for...Ch. 5 - A laboratory scientist notices that a cer1ain...Ch. 5 - Arsenic is a poison that exists in two states in...Ch. 5 - Explain why an excess of all three of the amino...Ch. 5 - Why might an organism that uses glycolysis and the...Ch. 5 - Describe how bacterial fermentation causes milk to...Ch. 5 - Giardia intestinalis and Entamoeba histolytica are...Ch. 5 - Two cultures of a facultative anaerobe are grown...Ch. 5 - What is the maximum number of molecules of ATP...Ch. 5 - In terms of its effects on human metabolism, why...Ch. 5 - Cyanide is a potent poison because it irreversibly...Ch. 5 - How are photophosphorylation and oxidative...Ch. 5 - Members of the pathogenic bacterial genus...Ch. 5 - Compare and contrast aerobic respiration,...Ch. 5 - Scientists estimate that up to one-third of Earths...Ch. 5 - A young student was troubled by the idea that a...Ch. 5 - If a bacterium uses beta-oxidation to catabolize a...Ch. 5 - Some desert rodents rarely have water to drink....Ch. 5 - Prob. 17CTCh. 5 - We have examined the total ATP, NADH, and FADH2...Ch. 5 - Explain why hyperthermophiles do not cause disease...Ch. 5 - In addition to extremes in temperature and pH,...Ch. 5 - Figure 5.18b illustrates events in aerobic...Ch. 5 - Suppose you could insert a tiny pH probe into the...Ch. 5 - Even though Pseudomonas aeruginosa and...Ch. 5 - Photosynthetic organisms are rarely pathogenic....Ch. 5 - Prob. 25CTCh. 5 - A scientist moves a green plant grown in sunlight...Ch. 5 - What class of enzyme is involved in amination...Ch. 5 - Using the following terms, fill in the following...
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- Figure 3 In which figure (s), the type of inhibition is reversible? Substrate Substrate hbter Inhibitor Active Site Figure 1 Product Figure 2 Substrate Enzyme Enryme Substrate Enzyme Figure 3 Figure 1 Figure 2 O Figure 3 O Figures 1 and 2 Figures 2 and 3 Back Next Clear form Never submit passwords through Google Forms. This form was created inside of Lebanese International University. Report Abusearrow_forwardII. Fill in the blanks with the correct answer. 11. Class of enzyme to which a cis double bond is converted to a trans double bond. 12. Class of enzyme where an alcohol is dehydrated to form a compound with a double bond. 13. Class of enzyme to which an amino group is transferred from one substrate to another. 14. Class of enzyme to which an ester linkage is hydrolyzed. 15. Enzymes that catalyze the following reaction: CH3-Ĉ–COOH → CH3-C-H+ CO2 CH2-0-C-R CH, —ОН CH-0—С—R+ 3H-0 — CH—ОН + 3R-COOH CH2-OH 16. Enzymes that catalyze the following reaction: CH-0-ċ–R ОН 17. Enzymes that catalyze the following reaction: CH3–CH–COOH + NAD* → CH;-C-COOH + NADH + H*arrow_forwardFIGURE 6 substrate active site enzyme substrate denatured enzyme substrate cannot enter binding site 3 C enzyme products leaving active site substrate denatured enzyme 13. Figure 6 above shows what happens to an enzyme when exposed to heat. How is this similar to what happened to my crayons? 14. What term is used to describe when the shape of the enzyme has been altered? (Look at the figure in the middle!) 15. Can you predict other things that may influence the activity of enzymes in a positive or negative way?arrow_forward
- Draw 10 H-bonds between the below compound (coenzyme A) and water moleculesarrow_forwardCRITICAL THINKING 1. Nitrogen deficiency stunts plant growth and causes leaves to turn yellow and then die. Why does nitrogen deficiency cause these symptoms? Hint: Think about which biological molecules incorporate nitrogen atoms.arrow_forwardPart A - Effect of pH on Enzyme action 1. Using the data in the chart, plot a graph showing the rate of enzyme action for the enzymes Pepsin and trypsin at different pH. Analysis What is the rate of enzyme action for the enzymes Pepsin and Trypsin at different varying pH? pH Rate of Rate of Enzyme Action Enzyme Action [Pepsin] [Trypsin] 1 1 3 3 7 4 3 1 6 7 8 9 10 3 11 1 12 13 14 -379arrow_forward
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