- The reasons for different properties shared between cellulose and starch made up of the same repeating subunits. Introduction: Starch and cellulose are polymers of made up of repeating subunits of D-glucose. Cellulose is made up of β 1-4 linkage present in the repeating subunits of D-glucose while starch is made up of α 1-4 linkage present in the repeating subunits of D glucose.

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Answer 1

Question

Chapter 3, Problem 3.13PS

(a)

Summary Introduction

To explain:- The reasons for different properties shared between cellulose and starch made up of the same repeating subunits.

Introduction: Starch and cellulose are polymers of made up of repeating subunits of D-glucose. Cellulose is made up of β 1-4 linkage present in the repeating subunits of D-glucose while starch is made up of α 1-4 linkage present in the repeating subunits of D glucose.

(b)

Summary Introduction

To explain: The advantages of α and β linkages in starch and cellulose respectively.

Introduction: Starch and cellulose are polymers of made up of repeating subunits of D-glucose. Cellulose is made up of β 1-4 linkage present in the repeating subunits of D-glucose while starch is made up of α 1-4 linkage present in the repeating subunits of D glucose.

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Answer 2

Question

Chapter 3, Problem 3.13PS

(a)

Summary Introduction

To explain:- The reasons for different properties shared between cellulose and starch made up of the same repeating subunits.

Introduction: Starch and cellulose are polymers of made up of repeating subunits of D-glucose. Cellulose is made up of β 1-4 linkage present in the repeating subunits of D-glucose while starch is made up of α 1-4 linkage present in the repeating subunits of D glucose.

(b)

Summary Introduction

To explain: The advantages of α and β linkages in starch and cellulose respectively.

Introduction: Starch and cellulose are polymers of made up of repeating subunits of D-glucose. Cellulose is made up of β 1-4 linkage present in the repeating subunits of D-glucose while starch is made up of α 1-4 linkage present in the repeating subunits of D glucose.

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Answer 3

Question

Chapter 3, Problem 3.13PS

(a)

Summary Introduction

To explain:- The reasons for different properties shared between cellulose and starch made up of the same repeating subunits.

Introduction: Starch and cellulose are polymers of made up of repeating subunits of D-glucose. Cellulose is made up of β 1-4 linkage present in the repeating subunits of D-glucose while starch is made up of α 1-4 linkage present in the repeating subunits of D glucose.

(b)

Summary Introduction

To explain: The advantages of α and β linkages in starch and cellulose respectively.

Introduction: Starch and cellulose are polymers of made up of repeating subunits of D-glucose. Cellulose is made up of β 1-4 linkage present in the repeating subunits of D-glucose while starch is made up of α 1-4 linkage present in the repeating subunits of D glucose.

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Answer 4

Question

Chapter 3, Problem 3.13PS

(a)

Summary Introduction

To explain:- The reasons for different properties shared between cellulose and starch made up of the same repeating subunits.

Introduction: Starch and cellulose are polymers of made up of repeating subunits of D-glucose. Cellulose is made up of β 1-4 linkage present in the repeating subunits of D-glucose while starch is made up of α 1-4 linkage present in the repeating subunits of D glucose.

(b)

Summary Introduction

To explain: The advantages of α and β linkages in starch and cellulose respectively.

Introduction: Starch and cellulose are polymers of made up of repeating subunits of D-glucose. Cellulose is made up of β 1-4 linkage present in the repeating subunits of D-glucose while starch is made up of α 1-4 linkage present in the repeating subunits of D glucose.

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Answer 5

Chapter 3, Problem 3.13PS

(a)

Summary Introduction

To explain:- The reasons for different properties shared between cellulose and starch made up of the same repeating subunits.

Introduction: Starch and cellulose are polymers of made up of repeating subunits of D-glucose. Cellulose is made up of β 1-4 linkage present in the repeating subunits of D-glucose while starch is made up of α 1-4 linkage present in the repeating subunits of D glucose.

(b)

Summary Introduction

To explain: The advantages of α and β linkages in starch and cellulose respectively.

Introduction: Starch and cellulose are polymers of made up of repeating subunits of D-glucose. Cellulose is made up of β 1-4 linkage present in the repeating subunits of D-glucose while starch is made up of α 1-4 linkage present in the repeating subunits of D glucose.

Answer 6

Chapter 3, Problem 3.13PS

(a)

Summary Introduction

To explain:- The reasons for different properties shared between cellulose and starch made up of the same repeating subunits.

Introduction: Starch and cellulose are polymers of made up of repeating subunits of D-glucose. Cellulose is made up of β 1-4 linkage present in the repeating subunits of D-glucose while starch is made up of α 1-4 linkage present in the repeating subunits of D glucose.

Answer 7

Chapter 3, Problem 3.13PS

(a)

Summary Introduction

To explain:- The reasons for different properties shared between cellulose and starch made up of the same repeating subunits.

Introduction: Starch and cellulose are polymers of made up of repeating subunits of D-glucose. Cellulose is made up of β 1-4 linkage present in the repeating subunits of D-glucose while starch is made up of α 1-4 linkage present in the repeating subunits of D glucose.

Answer 8

(b)

Summary Introduction

To explain: The advantages of α and β linkages in starch and cellulose respectively.

Introduction: Starch and cellulose are polymers of made up of repeating subunits of D-glucose. Cellulose is made up of β 1-4 linkage present in the repeating subunits of D-glucose while starch is made up of α 1-4 linkage present in the repeating subunits of D glucose.

Answer 9

(b)

Summary Introduction

To explain: The advantages of α and β linkages in starch and cellulose respectively.

Introduction: Starch and cellulose are polymers of made up of repeating subunits of D-glucose. Cellulose is made up of β 1-4 linkage present in the repeating subunits of D-glucose while starch is made up of α 1-4 linkage present in the repeating subunits of D glucose.

Answer 10

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Answer 11

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Answer 12

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Answer 13

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Solution Summary: The author explains the differences in properties between cellulose and starch made up of repeating subunits of D-glucose.

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