MICROBIOLOGY: EVOLV.SCI.-W/ACCESS>CI<
MICROBIOLOGY: EVOLV.SCI.-W/ACCESS>CI<
4th Edition
ISBN: 9780393622805
Author: SLONCZEWSKI
Publisher: Norton custom
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Chapter 2.1, Problem 2TQ
Summary Introduction

To review:

The observation of microbes by light and electron microscopy.

Introduction:

The perception of microorganisms started nearly 300 years ago with the development of microscopes. The initial microscopes were made up of a simple ground glass lens by Leeuwenhoek that could detect the presence of microbes. The development of microscopes from simple to compound with further technical advances helped improve our detailed understanding of the microbial world. Microscopes help in better understanding the key details of the microbes.

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