
Concept explainers
(a)
Interpretation: The common monosaccharide to which the term “dextrose” is applied has to be stated.
Concept introduction: The simplest hydrolyzed form that is obtained from the carbohydrates is known as monosaccharide. Monosaccharide is categorized into two types. The first type of monosaccharide is aldoses and the second type of monosaccharide is ketoses. Aldoses sugar possesses
(b)
Interpretation: The common monosaccharide to which the term “fruit sugar” is applied is to be stated.
Concept introduction: The simplest hydrolyzed form that is obtained from the carbohydrates is known as monosaccharide. Monosaccharide is categorized into two types. The first type of monosaccharide is aldoses and the second type of monosaccharide is ketoses. Aldoses sugar possesses aldehyde as a functional group and the ketoses sugar possesses ketone as a functional group.
(c)
Interpretation: The common monosaccharide to which the term “Blood sugar” is applied is to be stated.
Concept introduction: The simplest hydrolyzed form that is obtained from the carbohydrates is known as monosaccharide. Monosaccharide is categorized into two types. The first type of monosaccharide is aldoses and the second type of monosaccharide is ketoses. Aldoses sugar possesses aldehyde as a functional group and the ketoses sugar possesses ketone as a functional group.

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Chapter 18 Solutions
Study Guide with Selected Solutions for Stoker's General, Organic, and Biological Chemistry, 7th
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