EBK CHEMICAL PRINCIPLES
8th Edition
ISBN: 9781305856745
Author: DECOSTE
Publisher: CENGAGE LEARNING - CONSIGNMENT
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Question
Chapter 17, Problem 83E
Interpretation Introduction
Interpretation:
The van’t Hoff factor for given ionic solute in water should be predicted.
Concept Introduction:
Colligative properties are the properties of the solution that depend on the number of moles of solute. These properties are different from the solute particles. These properties include boiling point elevation, freezing point depression, osmotic pressure, and vapor pressure lowering.
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Chapter 17 Solutions
EBK CHEMICAL PRINCIPLES
Ch. 17 - Prob. 1DQCh. 17 - Consider Fig. 17.8. Suppose that instead of having...Ch. 17 - Prob. 3DQCh. 17 - Prob. 4DQCh. 17 - Prob. 5DQCh. 17 - Prob. 6DQCh. 17 - Prob. 7DQCh. 17 - Prob. 8DQCh. 17 - Prob. 9DQCh. 17 - Prob. 10DQ
Ch. 17 - Prob. 11DQCh. 17 - Prob. 12ECh. 17 - Prob. 13ECh. 17 - Prob. 14ECh. 17 - Prob. 15ECh. 17 - Prob. 16ECh. 17 - Prob. 17ECh. 17 - Prob. 18ECh. 17 - Prob. 19ECh. 17 - Prob. 20ECh. 17 - Prob. 21ECh. 17 - Prob. 22ECh. 17 - Prob. 23ECh. 17 - Prob. 24ECh. 17 - Prob. 25ECh. 17 - Prob. 26ECh. 17 - Prob. 27ECh. 17 - Prob. 28ECh. 17 - Prob. 29ECh. 17 - Prob. 30ECh. 17 - Prob. 31ECh. 17 - Prob. 32ECh. 17 - Prob. 33ECh. 17 - Prob. 34ECh. 17 - Prob. 35ECh. 17 - Prob. 36ECh. 17 - Prob. 37ECh. 17 - Prob. 38ECh. 17 - Prob. 39ECh. 17 - Prob. 40ECh. 17 - Rationalize the temperature dependence of the...Ch. 17 - Prob. 42ECh. 17 - Prob. 43ECh. 17 - Prob. 44ECh. 17 - Prob. 45ECh. 17 - Prob. 46ECh. 17 - Prob. 47ECh. 17 - Prob. 48ECh. 17 - Prob. 49ECh. 17 - Prob. 50ECh. 17 - Prob. 51ECh. 17 - Prob. 52ECh. 17 - Prob. 53ECh. 17 - Prob. 54ECh. 17 - Prob. 55ECh. 17 - Prob. 56ECh. 17 - The following plot shows the vapor pressure of...Ch. 17 - Prob. 58ECh. 17 - Prob. 59ECh. 17 - Prob. 60ECh. 17 - Prob. 61ECh. 17 - Prob. 62ECh. 17 - Prob. 63ECh. 17 - Prob. 64ECh. 17 - Prob. 65ECh. 17 - Prob. 66ECh. 17 - Prob. 67ECh. 17 - An aqueous solution of 10.00 g of catalase, an...Ch. 17 - Prob. 69ECh. 17 - What volume of ethylene glycol (C2H6O2) , a...Ch. 17 - Prob. 71ECh. 17 - Erythrocytes are red blood cells containing...Ch. 17 - Prob. 73ECh. 17 - Prob. 74ECh. 17 - Prob. 75ECh. 17 - Prob. 76ECh. 17 - Prob. 77ECh. 17 - Prob. 78ECh. 17 - Prob. 79ECh. 17 - Prob. 80ECh. 17 - Consider the following solutions: 0.010 m Na3PO4...Ch. 17 - From the following: pure water solution of...Ch. 17 - Prob. 83ECh. 17 - Prob. 84ECh. 17 - Prob. 85ECh. 17 - Prob. 86ECh. 17 - Prob. 87ECh. 17 - Prob. 88ECh. 17 - Prob. 89ECh. 17 - Prob. 90ECh. 17 - Prob. 91ECh. 17 - Prob. 92ECh. 17 - Prob. 93AECh. 17 - Prob. 94AECh. 17 - Prob. 95AECh. 17 - Prob. 96AECh. 17 - The term proof is defined as twice the percent by...Ch. 17 - Prob. 98AECh. 17 - Prob. 99AECh. 17 - Prob. 100AECh. 17 - Prob. 101AECh. 17 - Prob. 102AECh. 17 - Prob. 103AECh. 17 - Prob. 104AECh. 17 - Prob. 105AECh. 17 - Prob. 106AECh. 17 - Prob. 107AECh. 17 - Prob. 108AECh. 17 - Prob. 109AECh. 17 - Prob. 110AECh. 17 - Prob. 111AECh. 17 - Prob. 112AECh. 17 - Prob. 113AECh. 17 - Prob. 114AECh. 17 - Formic acid (HCO2H) is a monoprotic acid that...Ch. 17 - Prob. 116AECh. 17 - Prob. 117AECh. 17 - Prob. 118AECh. 17 - Prob. 119AECh. 17 - Prob. 120AECh. 17 - Prob. 121AECh. 17 - Prob. 122AECh. 17 - Prob. 123AECh. 17 - Prob. 124AECh. 17 - Prob. 125AECh. 17 - Prob. 126AECh. 17 - Prob. 127CPCh. 17 - Prob. 128CPCh. 17 - Prob. 129CPCh. 17 - Plants that thrive in salt water must have...Ch. 17 - Prob. 131CPCh. 17 - Prob. 132CPCh. 17 - Prob. 133CPCh. 17 - Prob. 134CPCh. 17 - Prob. 135CPCh. 17 - Prob. 136CP
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Similar questions
- What is the usual solubility behavior of an ionic compound in water when the temperature is raised? Give an example of an exception to this behavior.arrow_forwardDistinguish between dispersion methods and condensation methods for preparing colloidal systems.arrow_forwardCalculate the freezing point of 525 g of water that contains 25.0 g of NaCl. Assume i, the vant Hoff factor, is 1.85 for NaCl.arrow_forward
- Rationalize the temperature dependence of the solubility of a gas in water in terms of the kinetic molecular theory.arrow_forwardMatch the vapor pressure diagrams with the solute-solvent combinations and explain your answers. a. and b. and c. and d. andarrow_forwardWater at 25 C has a density of 0.997 g/cm3. Calculate the molality and molarity of pure water at this temperature.arrow_forward
- Vapor-pressure lowering is a colligative property, as are freezing-point depression and boiling-point elevation. What is a colligative property? Why is the freezing point depressed for a solution as compared to the pure solvent? Why is the boiling point elevated for a solution as compared to the pure solvent? Explain how to calculate T for a freezing-point depression problem or a boiling-point elevation problem. Of the solvents listed in Table 10-5, which would have the largest freezing-point depression for a 0.50 molal solution? Which would have the smallest boiling-point elevation for a 0.50 molal solution? A common application of freezing-point depression and boiling-point elevation experiments is to provide a means to calculate the molar mass of a nonvolatile solute. What data are needed to calculate the molar mass of a nonvolatile solute? Explain how you would manipulate these data to calculate the molar mass of the nonvolatile solute.arrow_forward6-111 As noted in Section 6-8C, the amount of external pressure that must be applied to a more concentrated solution to stop the passage of solvent molecules across a semipermeable membrane is known as the osmotic pressure The osmotic pressure obeys a law similar in form to the ideal gas law (discussed in Section 5-4), where Substituting for pressure and solving for osmotic pressures gives the following equation: RT MRT, where M is the concentration or molarity of the solution. (a) Determine the osmotic pressure at 25°C of a 0.0020 M sucrose (C12H22O11) solution. (b) Seawater contains 3.4 g of salts for every liter of solution. Assuming the solute consists entirely of NaCl (and complete dissociation of the NaCI salt), calculate the osmotic pressure of seawater at 25°C. (c) The average osmotic pressure of blood is 7.7 atm at 25°C. What concentration of glucose (C6H12O6) will be isotonic with blood? (d) Lysozyme is an enzyme that breaks bacterial cell walls. A solution containing 0.150 g of this enzyme in 210. mL of solution has an osmotic pressure of 0.953 torr at 25°C. What is the molar mass of lysozyme? (e) The osmotic pressure of an aqueous solution of a certain protein was measured in order to determine the protein's molar mass. The solution contained 3.50 mg of protein dissolved in sufficient water to form 5.00 mL of solution. The osmotic pressure of the solution at 25°C was found to be 1.54 torr. Calculate the molar mass of the protein.arrow_forward
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