Nutrition: Concepts and Controversies -  Standalone book (MindTap Course List)
Nutrition: Concepts and Controversies - Standalone book (MindTap Course List)
14th Edition
ISBN: 9781305627994
Author: Frances Sizer, Ellie Whitney
Publisher: Brooks Cole
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Chapter 15, Problem 3RQ
Summary Introduction

Introduction:

Government, business, educators, and individuals have opportunities to promote wise resource use at home and around the world. There are a number of labels such as ‘eco-friendly’, ‘made with 60% recycled material’ have no legal meaning but may give a false impression that using the product could have far-reaching environmental benefits. Some honest manufacturers of ‘green’ products make a sincere effort to mitigate environmental harms form their goods.

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Describe your own practices of health promotion/disease prevention (HP/DP) in the following areas: a. Physical activity and fitness. b. Nutrition - include cancer prevention strategies. Use of tobacco, alcohol and other drugs. Safety in home (abusive toxic substances/drug safety potential, guns secure). c. d. Safety a. In car (seatbelts, where children sit). b. Environment (lead, allergens). c. Food. d. Stress reduction. e. STD's. f. Immunizations. g. SBE= Self Breast Exam, mammogram, pap, testicular exam, PSA, rectal. h. Physician (cholesterol, B/P, blood sugar) assessments. i. Alternative Therapies j. Support. k. Other.
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Learning needs include all the following except one A. new knowledge B. different skill Habits C. physical ability D. no need to change bad behavior
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