Introduction to General, Organic and Biochemistry
Introduction to General, Organic and Biochemistry
12th Edition
ISBN: 9780357119303
Author: Bettelheim, Frederick A., Brown, William H., Campbell, Mary K., FARRELL, Shawn O., Torres, Omar
Publisher: Cengage Learning
Question
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Chapter 15, Problem 11P
Interpretation Introduction

(a)

Interpretation:

To check whether the statement “Hydrogen bonding between secondary amines is stronger than that between secondary alcohols” is true or false.

Concept Introduction:

Hydrogen bonding exists between the molecules of same compound. This influences various factors such as boiling point, melting point etc.

Interpretation Introduction

(b)

Interpretation:

To check whether the statement “Primary and secondary amines generally have higher boiling points than hydrocarbons with comparable carbon skeletons” is true or false.

Concept Introduction:

Hydrogen bonding exists between the molecules of same compound. This influences various factors such as boiling point, melting point etc.

Interpretation Introduction

(c)

Interpretation:

To check whether the statement “The boiling points of amines increase as the molecular weight of the amine increases” is true or false.

Concept Introduction:

Hydrogen bonding exists between the molecules of same compound. This influences various factors such as boiling point, melting point etc.

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Introduction to General, Organic and Biochemistry

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