Concept explainers
A bakery buys flours in 25-pound bags. The bakery uses 1,215 bags a year. Ordering cost is $10 per order. Annual carrying cost is $75 per bag.
a. Determine the economic order quantity.
b. What is the average number of bags on hand?
C. How many orders per year will there be
d. Compute the total cost of ordering and carrying flow·.
C. If holding costs were to increase by $9 per year, how much would that affect the minimum total annual cost?
a)
To determine:The Economic order quantity.
Introduction: Inventory is a stock or store of goods. Every company store lots of goods as inventory which will be used during replenishment periods. Management of inventory is so much essential to manage cost and also to reduce cost.
Answer to Problem 3P
Explanation of Solution
Given information:
Formula:
Calculation of Economic Order Quantity:
The economic order quantity is calculated by dividing the product of 2 and 1,215 and 10 with 75 and taking square root which gives the resultant value as 18 bags.
Hence, the Economic order quantity is 18 bags.
b)
To determine: The average number of bags on hand.
Introduction: Inventory is a stock or store of goods. Every company store lots of goods as inventory which will be used during replenishment periods. Management of inventory is so much essential to manage cost and also to reduce cost.
Answer to Problem 3P
Explanation of Solution
Given information:
Calculation of average number of bags on hand:
The average number of bags is hand is half of the economic order quantity which is 18 divided by 2 gives 9 bags.
Hence, the average number of bags on hand is 9 bags.
c)
To determine:The number of orders per year.
Introduction: Inventory is a stock or store of goods. Every company store lots of goods as inventory which will be used during replenishment periods. Management of inventory is so much essential to manage cost and also to reduce cost.
Answer to Problem 3P
Explanation of Solution
Given information:
Calculation of number of orders per year:
The number of orders per year is calculated by dividing demand (1215 bags) with economic order quantity (18 bags/order) which is 67.5 orders.
Hence, the number of orders per year is 67.5 orders.
d)
To determine:The total cost ordering and carrying flour.
Introduction: Inventory is a stock or store of goods. Every company store lots of goods as inventory which will be used during replenishment periods. Management of inventory is so much essential to manage cost and also to reduce cost.
Answer to Problem 3P
Explanation of Solution
Given information:
Formula:
Calculation of total cost:
The cost is calculated by computing the ordering and carrying cost. The ordering cost is calculated by multiplying half of the EOQ with holding cost, 75 which results in $675. The carrying cost is calculated by dividing demand, 1215 with EOQ, 18 and multiplying the resultant with 10 which gives $675. The sum of both cost accounts to $1,350.
Hence, the total cost ordering and carrying flour is $1,350.
e)
To determine: The total cost ordering and carrying flour.
Introduction: Inventory is a stock or store of goods. Every company store lots of goods as inventory which will be used during replenishment periods. Management of inventory is so much essential to manage cost and also to reduce cost.
Answer to Problem 3P
Explanation of Solution
Given information:
Formula:
Calculation of total cost:
The economic order quantity is calculated by dividing the product of 2 and 1,215 and 10 with 84 and taking square root which gives the resultant value as 17 bags.
The cost is calculated by computing the ordering and carrying cost. The ordering cost is calculated by multiplying half of the EOQ with holding cost, 84 which results in $714. The carrying cost is calculated by dividing demand, 1215 with EOQ, 17 and multiplying the resultant with 10 which gives $714.71. The sum of both cost accounts to $1,428.71.
The increase in cost is the difference between $1,428 and $1,350 which gives $78.71/year.
Hence, increase in cost is $78.71/year.
Want to see more full solutions like this?
Chapter 13 Solutions
Loose-leaf for Operations Management (The Mcgraw-hill Series in Operations and Decision Sciences)
- Thompson Paint Company uses 60,000 gallons of pigment per year. The cost of ordering pigment is $200 per order, and the cost of carrying the pigment in inventory is $1 per gallon per year. The firm uses pigment at a constant rate every day throughout the year. a. Calculate the EOQ. b. If it takes 20 days to receive an order once it has been placed, determine the reorder point in terms of gallons of pigment. (Note: Use a 365-day year.)arrow_forwardA contractor buys cement in 25-pound bags. The contractor uses 1,440 bags a year. Ordering cost is $15 per order. Annual carrying cost is $75 per bag. 1-Determine the economic order quantity. ____bages 2-What is the average number of bags on hand? 3-How many orders per year will there be? 4-Compute the total cost of ordering and carrying cement. 5-If holding costs were to increase by $9 per year, how much would that affect the minimum total annual cost? Increase byarrow_forwardFush uses an average of 40 boxes of paper serviettes a day. The restaurant operates 260 days per year, storage and handling costs for the serviettes are $ 30 per year per box, and it costs approximately $60 to order and receive a shipment of serviettes. a. Calculating the order size would minimise the sum of annual ordering and carrying costs? b. compute the total annual costs using your size from part a?arrow_forward
- A large bakery buys flour in 25-pound bags. The bakery uses an average of 1,215 bags a year. Preparing an order and receiving a shipment of flour involves a cost of $10 per order. Annual carrying costs are $75 per bag. a. Determine the economic order quantity. (Round your final answer to the nearest whole number.) Economic order quantity bags b. What is the average number of bags on hand? (Round your final answer to the nearest whole number.) Average number of bags c. How many orders per year will there be? (Round your final answer to the nearest whole number.) Number of orders per year d. Compute the total cost of ordering and carrying flour. (Round your final answer to the nearest whole number. Omit the "$" sign in your response.) Total cost $ e. If annual holding costs were to increase by $9 per bag, how much would that affect the minimum total annual cost? (Round your intermediate calculations to 2 decimal places and final…arrow_forwardTopic is Inventory Management.Kindly solve allarrow_forwardYellow Press, Inc., buys paper in 1,500-pound rolls for printing. Annual demand is 3,000 rolls. The cost per roll is $1,000, and the annual holding cost is 28 percent of the cost. Each order costs $75. Part 2 a. How many rolls should Yellow Press order at a time? Yellow Press should order enter your response here rolls at a time. (Enter your response rounded to the nearest whole number.) Part 3 b. What is the time between orders? (Assume 200 workdays per year.) The time between orders is enter your response here days. (Enter your response rounded to one decimal place.)arrow_forward
- Suppose that R&B Company has a soft drink product that shows a constant annual demand rate of 3600 cases. Ordering costs are $20 per order and holding costs are $0.77. Find the EOQ. Round to two decimal places. __________________ Find the order cost using the EOQ as the quantity. Round to two decimal places. _________________arrow_forwardA local distributor for a national tire company expects to sell approximately 8,660 tires of a certain size and tread design next year. Annual carrying cost is $15 per tire and ordering cost is $67. The distributor operates 283 days a year. a. What is the EOQ? (Round your answer to a whole number.) EOQ b. How many times per year does the store reorder? (Round your answer to two decimal points.) Number of Orders per Year c. What is the length of an order cycle? (Round your answer to two decimal points.) Length of Order Cycle d. What will the total annual carrying and ordering cost be if the EOQ quantity is ordered? (Round your answer to a whole number.) Total Annual Inventory Cost Novtarrow_forwardA local distributor for a national tire company expects to sell approximately 9,240 tires of a certain size and tread design next year. Annual carrying cost is $18 per tire and ordering cost is $84. The distributor operates 286 days a year. a. What is the EOQ? (Round your answer to a whole number.) 1:00 b. How many times per year does the store reorder? (Round your answer to two decimal points.) Number of Ondors per Year c. What is the length of an order cycle? (Round your answer to two decimal points.) Length of Order Cycle d. What will the total annual carrying and ordering cost be if the EOQ quantity is ordered? (Round your answer to a whole number.) Total Annual Inventory Costarrow_forward
- Please do not give solution in image format thankuarrow_forward5. Why can it be bad business practice to not maintain adequate inventory? A. Results in high inventory carrying costs B. Results in a long average collection period C. Can result in stockouts and lost business D. Can result in a long average payment period E. None of the above 6. Splodnick Corporation sells 40,000 units of nebulous ambiguities every year. It costs them $100 to order more units, regardless of the order size. It costs Splodnick 63 cents per year to carry each unit. Using the Economic Order Quantity model, what should be Splodnick’s optimal number of units per order? Round your answer to the nearest whole number of units. A. 356 B. 3,563 C. 283 D. 178 E. None of the abovearrow_forwardCharlie's Pizza orders all of its pepperoni, olives, anchovies, and mozzarella cheese to be shipped directly from Italy. An American distributor stops by every four weeks to take orders. Because the orders are shipped directly from Italy, they take three weeks to arrive. Charlie's Pizza uses an average of 250 pounds of pepperoni each week, with a standard deviation of 50 pounds. Charlie's prides itself on offering only the best-quality ingredients and a high level of service, so it wants to ensure a 90% probability of not stocking out on pepperoni. Assume that the sales representative just walked in the door and there are currently 450 pounds of pepperoni in the walk-in cooler. How many pounds of pepperoni would you order?arrow_forward
- Purchasing and Supply Chain ManagementOperations ManagementISBN:9781285869681Author:Robert M. Monczka, Robert B. Handfield, Larry C. Giunipero, James L. PattersonPublisher:Cengage Learning