Chemistry: Atoms First
2nd Edition
ISBN: 9780073511184
Author: Julia Burdge, Jason Overby Professor
Publisher: McGraw-Hill Education
expand_more
expand_more
format_list_bulleted
Question
Chapter 13, Problem 13.29QP
Interpretation Introduction
Interpretation:
Henry’s law to be stated. Henry’s law in terms of molecular kinetic theory and exception has to be explained.
Concept introduction
Henry’s law
At constant temperature, amount of dissolved gas and volume of liquid proportional to the partial pressure of that gas in equilibrium with that liquid. This law applies most precisely for dilute solutions of a gas that does not react or dissociate with the solvent.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solutionChapter 13 Solutions
Chemistry: Atoms First
Ch. 13.2 - Determine for each solute whether the solubility...Ch. 13.2 - Predict whether iodine (I2) is more soluble in...Ch. 13.2 - Prob. 1PPBCh. 13.2 - Prob. 1PPCCh. 13.2 - Prob. 13.2.1SRCh. 13.2 - Prob. 13.2.2SRCh. 13.3 - Prob. 13.2WECh. 13.3 - Determine (a) the molality and (b) the percent by...Ch. 13.3 - Prob. 2PPBCh. 13.3 - Prob. 2PPC
Ch. 13.3 - Rubbing alcohol is a mixture of isopropyl alcohol...Ch. 13.3 - Prob. 3PPACh. 13.3 - Prob. 3PPBCh. 13.3 - Prob. 3PPCCh. 13.3 - Prob. 13.3.1SRCh. 13.3 - Prob. 13.3.2SRCh. 13.3 - Prob. 13.3.3SRCh. 13.3 - Prob. 13.3.4SRCh. 13.4 - Calculate the concentration of carbon dioxide in a...Ch. 13.4 - Calculate the concentration of CO2 in water at 25C...Ch. 13.4 - Prob. 4PPBCh. 13.4 - Prob. 4PPCCh. 13.4 - Prob. 13.4.1SRCh. 13.4 - Prob. 13.4.2SRCh. 13.5 - Prob. 13.5WECh. 13.5 - Calculate the vapor pressure of a solution made by...Ch. 13.5 - Calculate the mass of urea that should be...Ch. 13.5 - The diagrams [(i)(iv)] represent four closed...Ch. 13.5 - Ethylene glycol [CH2(OH)CH2(OH)] is a common...Ch. 13.5 - Prob. 6PPACh. 13.5 - What mass of ethylene glycol must be added to 1525...Ch. 13.5 - Prob. 6PPCCh. 13.5 - Prob. 13.7WECh. 13.5 - Prob. 7PPACh. 13.5 - Prob. 7PPBCh. 13.5 - Prob. 7PPCCh. 13.5 - Prob. 13.5.1SRCh. 13.5 - Prob. 13.5.2SRCh. 13.5 - Prob. 13.5.3SRCh. 13.5 - Prob. 13.5.4SRCh. 13.6 - Quinine was the first drug widely used to treat...Ch. 13.6 - Prob. 8PPACh. 13.6 - Prob. 8PPBCh. 13.6 - Prob. 8PPCCh. 13.6 - Prob. 13.9WECh. 13.6 - A solution made by dissolving 25 mg of insulin in...Ch. 13.6 - What mass of insulin must be dissolved in 50.0 mL...Ch. 13.6 - The first diagram represents one aqueous solution...Ch. 13.6 - Prob. 13.10WECh. 13.6 - An aqueous solution that is 0.0100 M in acetic...Ch. 13.6 - Prob. 10PPBCh. 13.6 - Prob. 10PPCCh. 13.6 - Prob. 13.6.1SRCh. 13.6 - Prob. 13.6.2SRCh. 13 - Prob. 13.1QPCh. 13 - Prob. 13.2QPCh. 13 - Prob. 13.3QPCh. 13 - Prob. 13.4QPCh. 13 - Prob. 13.5QPCh. 13 - Prob. 13.6QPCh. 13 - Explain why dissolving a solid almost always leads...Ch. 13 - Describe the factors that affect the solubility of...Ch. 13 - Prob. 13.9QPCh. 13 - Prob. 13.10QPCh. 13 - Arrange the following compounds in order of...Ch. 13 - Prob. 13.12QPCh. 13 - Prob. 13.13QPCh. 13 - Prob. 13.14QPCh. 13 - Prob. 13.15QPCh. 13 - Prob. 13.16QPCh. 13 - Prob. 13.17QPCh. 13 - Prob. 13.18QPCh. 13 - Prob. 13.19QPCh. 13 - Prob. 13.20QPCh. 13 - Prob. 13.21QPCh. 13 - Prob. 13.22QPCh. 13 - Prob. 13.23QPCh. 13 - Prob. 13.24QPCh. 13 - Fish breathe the dissolved air in water through...Ch. 13 - Prob. 13.26QPCh. 13 - Discuss the factors that influence the solubility...Ch. 13 - What is thermal pollution? Why is it harmful to...Ch. 13 - Prob. 13.29QPCh. 13 - A student is observing two beakers of water. One...Ch. 13 - A man bought a goldfish in a pet shop. Upon...Ch. 13 - A 3.20-g sample of a salt dissolves in 9.10 g of...Ch. 13 - The solubility of KNO3 is 155 g per 100 g of water...Ch. 13 - Prob. 13.34QPCh. 13 - The solubility of CO2 in water at 25C and 1 atm is...Ch. 13 - The solubility of N2 in blood at 37C and at a...Ch. 13 - The difference between water-soluble and...Ch. 13 - Predict whether each vitamin will be water soluble...Ch. 13 - Prob. 13.39QPCh. 13 - The first diagram represents an open system with...Ch. 13 - The diagrams represent an aqueous solution at two...Ch. 13 - Prob. 13.42QPCh. 13 - Prob. 13.43QPCh. 13 - Write the equation representing Raoults law, and...Ch. 13 - Prob. 13.45QPCh. 13 - Write the equations relating boiling-point...Ch. 13 - Prob. 13.47QPCh. 13 - Prob. 13.48QPCh. 13 - What is osmosis? What is a semipermeable membrane?Ch. 13 - Prob. 13.50QPCh. 13 - Prob. 13.51QPCh. 13 - Prob. 13.52QPCh. 13 - What are ion pairs? What effect does ion-pair...Ch. 13 - Prob. 13.54QPCh. 13 - Prob. 13.55QPCh. 13 - Prob. 13.56QPCh. 13 - Prob. 13.57QPCh. 13 - The vapor pressure of benzene is 100.0 mmHg at...Ch. 13 - The vapor pressures of ethanol (C2H5OH) and...Ch. 13 - The vapor pressure of ethanol (C2H5OH) at 20C is...Ch. 13 - Prob. 13.61QPCh. 13 - What arc the boiling point and freezing point of a...Ch. 13 - Prob. 13.63QPCh. 13 - How many liters of the antifreeze ethylene glycol...Ch. 13 - Prob. 13.65QPCh. 13 - Prob. 13.66QPCh. 13 - What are the normal freezing points and boiling...Ch. 13 - At 25C, the vapor pressure of pure water is 23.76...Ch. 13 - Both NaCl and CaCl2 are used to melt ice on roads...Ch. 13 - A 0.86 percent by mass solution of NaCl is called...Ch. 13 - Prob. 13.71QPCh. 13 - Calculate the osmotic pressure of a 0.0500 M MgSO4...Ch. 13 - The tallest trees known are the redwoods in...Ch. 13 - Calculate the difference in osmotic pressure (in...Ch. 13 - Prob. 13.75QPCh. 13 - Consider two aqueous solutions, one of sucrose...Ch. 13 - Arrange the following solutions in order of...Ch. 13 - Prob. 13.78QPCh. 13 - Indicate which compound in each of the following...Ch. 13 - Describe how you would use freezing-point...Ch. 13 - Prob. 13.81QPCh. 13 - The elemental analysis of an organic solid...Ch. 13 - A solution of 2.50 g of a compound having the...Ch. 13 - The molar mass of benzoic acid (C6H5COOH)...Ch. 13 - A solution containing 0.8330 g of a polymer of...Ch. 13 - Prob. 13.86QPCh. 13 - A solution of 6.S5 g of a carbohydrate m 100.0 g...Ch. 13 - A 0.036-M aqueous nitrous acid (HNO2) solution has...Ch. 13 - Prob. 13.89QPCh. 13 - Prob. 13.90QPCh. 13 - Prob. 13.91QPCh. 13 - Prob. 13.92QPCh. 13 - Prob. 13.93QPCh. 13 - Lysozyme is an enzyme that cleaves bacterial cell...Ch. 13 - The blood sugar (glucose) level of a diabetic...Ch. 13 - Trees in cold climates may be subjected to...Ch. 13 - Prob. 13.97QPCh. 13 - Two liquids A and B have vapor pressures of 76 and...Ch. 13 - Determine the van't Hoff factor of Na3PO4 in a...Ch. 13 - Prob. 13.100QPCh. 13 - Consider the three mercury manometers shown in the...Ch. 13 - A forensic chemist is given a white powder for...Ch. 13 - Prob. 13.103QPCh. 13 - A solution of 1.00 g of anhydrous aluminum...Ch. 13 - Explain why reverse osmosis is (theoretically)...Ch. 13 - What masses of sodium chloride, magnesium...Ch. 13 - The osmotic pressure of blood plasma is...Ch. 13 - Prob. 13.108QPCh. 13 - A protein has been isolated as a salt with the...Ch. 13 - A nonvolatile organic compound Z was used to make...Ch. 13 - Prob. 13.111QPCh. 13 - State which of the alcohols listed in Problem...Ch. 13 - Before a carbonated beverage bottle is sealed, it...Ch. 13 - Iodine (I2) is only sparingly soluble in water...Ch. 13 - (a) The root cells of plants contain a solution...Ch. 13 - Hemoglobin, the oxygen-transport protein, binds...Ch. 13 - Prob. 13.117QPCh. 13 - In the apparatus shown, what will happen if the...Ch. 13 - Concentrated hydrochloric acid is usually...Ch. 13 - Explain each of the following statements: (a) The...Ch. 13 - Prob. 13.121QPCh. 13 - A 1.32-g sample of a mixture of cyclohexane...Ch. 13 - How does each of the following affect the...Ch. 13 - A solution contains two volatile liquids A and B....Ch. 13 - Prob. 13.125QPCh. 13 - A mixture of ethanol and 1-propanol behaves...Ch. 13 - Ammonia (NH3) is very soluble in water, but...Ch. 13 - For ideal solutions, the volumes are additive....Ch. 13 - Acetic acid is a weak acid that ionizes in...Ch. 13 - Which vitamins (sec the given structures) do you...Ch. 13 - Calculate the percent by mass of the solute in...Ch. 13 - Acetic acid is a polar molecule and can form...Ch. 13 - Prob. 13.133QPCh. 13 - Fish in the Antarctic Ocean swim in water at about...Ch. 13 - Why are ice cubes (e.g., those you see in the...Ch. 13 - Prob. 13.136QPCh. 13 - Two beakers are placed in a closed container...Ch. 13 - (a) Derive the equation relating the molality (m)...Ch. 13 - At 27C, the vapor pressure of pure water is 23.76...Ch. 13 - A very long pipe is capped at one end with a...Ch. 13 - A mixture of liquids A and B exhibits ideal...Ch. 13 - Use Henrys law and the ideal gas equation to prove...Ch. 13 - Prob. 13.143QPCh. 13 - Prob. 13.144QPCh. 13 - The diagram here shows vapor pressure curves for...Ch. 13 - Valinomycin is an antibiotic. It functions by...Ch. 13 - Prob. 13.147QPCh. 13 - Prob. 13.148QPCh. 13 - Prob. 13.149QPCh. 13 - Explain why we cannot use osmotic pressure to...Ch. 13 - Which of the following processes is accompanied by...Ch. 13 - For each of the processes depicted here, determine...Ch. 13 - For each of the processes depicted here, determine...Ch. 13 - Prob. 13.4KSP
Knowledge Booster
Similar questions
- The freezing point of a 0.21 m aqueous solution of H2SO4 is -0.796C. (a) What is i? (b) Is the solution made up primarily of (i) H2SO4 molecules only? (ii) H+ and HSO4- ions? (iii) 2H+ and 1SO42- ions?arrow_forward6-111 As noted in Section 6-8C, the amount of external pressure that must be applied to a more concentrated solution to stop the passage of solvent molecules across a semipermeable membrane is known as the osmotic pressure The osmotic pressure obeys a law similar in form to the ideal gas law (discussed in Section 5-4), where Substituting for pressure and solving for osmotic pressures gives the following equation: RT MRT, where M is the concentration or molarity of the solution. (a) Determine the osmotic pressure at 25°C of a 0.0020 M sucrose (C12H22O11) solution. (b) Seawater contains 3.4 g of salts for every liter of solution. Assuming the solute consists entirely of NaCl (and complete dissociation of the NaCI salt), calculate the osmotic pressure of seawater at 25°C. (c) The average osmotic pressure of blood is 7.7 atm at 25°C. What concentration of glucose (C6H12O6) will be isotonic with blood? (d) Lysozyme is an enzyme that breaks bacterial cell walls. A solution containing 0.150 g of this enzyme in 210. mL of solution has an osmotic pressure of 0.953 torr at 25°C. What is the molar mass of lysozyme? (e) The osmotic pressure of an aqueous solution of a certain protein was measured in order to determine the protein's molar mass. The solution contained 3.50 mg of protein dissolved in sufficient water to form 5.00 mL of solution. The osmotic pressure of the solution at 25°C was found to be 1.54 torr. Calculate the molar mass of the protein.arrow_forwardFor each of the following pairs of solutions, select the solution for which solute solubility is greatest. a. Oxygen gas in water with P = 1 atm and T = 10C Oxygen gas in water with P = 1 atm and T = 20C b. Nitrogen gas in water with P = 2 atm and T = 50C Nitrogen gas in water with P = 1 atm and T = 70C c. Table salt in water with P = 1 atm and T = 40C Table salt in water with P = 1 atm and T = 70C d. Table sugar in water with P = 3 atm and T = 30C Table sugar in water with P = 1 atm and T = 80Carrow_forward
- In the 1986 Lake Nyos disaster (see the chapter introduction), an estimated 90 billion kilograms of CO2 was dissolved in the lake at the time. (a) What volume of gas is this at standard temperature and pressure? (b) Assuming that this dissolved gas was in equilibrium with the normal partial pressure of CO2 in the atmosphere (0.038%, or 0.29 torr), use the Henrys law constant for CO2 in water to estimate the volume of Lake Nyos.arrow_forwardFluoridation of city water supplies has been practiced in the United States for several decades. It is done by continuously adding sodium fluoride to water as it comes from a reservoir. Assume you live in a medium-sized city of 150,000 people and that 660 L (170 gal) of water is used per person per day. What mass of sodium fluoride (in kilograms) must be added to the water supply each year (365 days) to have the required fluoride concentration of 1 ppm (part per million)that is, 1 kilogram of fluoride per 1 million kilograms of water? (Sodium fluoride is 45.0% fluoride, and water has a density of 1.00 g/cm3.)arrow_forwardFor each of the following pairs of solutions, select the solution for which solute solubility is greatest. a. Ammonia gas in water with P = 1 atm and T = 50C Ammonia gas in water with P = 1 atm and T = 90C b. Carbon dioxide gas in water with P = 2 atm and T = 50C Carbon dioxide gas in water with P = 1 atm and T = 50C c. Table salt in water with P = 1 atm and T = 60C Table salt in water with P = 1 atm and T = 50C d. Table sugar in water with P = 2 atm and T = 40C Table sugar in water with P = 1 atm and T = 70Carrow_forward
- When water is added to a mixture of aluminum metal and sodium hydroxide, hydrogen gas is produced. This is the reaction used in commercial drain cleaners: 2Al(s)+6H2O(l)+2OH(aq)2Al(OH)4(aq)+3H2(g)A sufficient amount of water is added to 49.92 g of NaOH to make 0.600 L of solution; 41.28 g of Al is added to this solution and hydrogen gas is formed. (a) Calculate the molarity of the initial NaOH solution. (b) How many moles of hydrogen were formed? (c) The hydrogen was collected over water at 25C and 758.6 mm Hg. The vapor pressure of water at this temperature is 23.8 mm Hg. What volume of hydrogen was generated?arrow_forwardSamples of each of the substances listed below are dissolved in 125 g of water. Which of the solutions has the highest boiling point? (a) 3.0 g sucrose, C12H22O11 (b) 1.0 g glycerol, C3H3(OH)3 (c) 1.0 g propylene glycol, C3H6(OH)2 (d) 2.0 g glucose, C6H12(OH)2arrow_forwardWhat mass of a 4.00% NaOH solution by mass contains 15.0 g of NaOH?arrow_forward
- Concentrated hydrochloric acid contains 1.00 mol HCl dissolved in 3.31 mol H2O. What is the mole fraction of HCl in concentrated hydrochloric acid? What is the molal concentration of HCl?arrow_forwardHeat is released when some solutions form; heat is absorbed when other solutions form. Provide a molecular explanation for the difference between these two types of spontaneous processes.arrow_forwardInsulin is a hormone responsible for the regulation of glucose levels in the blood. An aqueous solution of insulin has an osmotic pressure of 2.5 mm Hg at 25C. It is prepared by dissolving 0.100 g of insulin in enough water to make 125 mL of solution. What is the molar mass of insulin?arrow_forward
arrow_back_ios
arrow_forward_ios
Recommended textbooks for you
- Chemistry by OpenStax (2015-05-04)ChemistryISBN:9781938168390Author:Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark BlaserPublisher:OpenStaxChemistry: Principles and ReactionsChemistryISBN:9781305079373Author:William L. Masterton, Cecile N. HurleyPublisher:Cengage LearningChemistry: Matter and ChangeChemistryISBN:9780078746376Author:Dinah Zike, Laurel Dingrando, Nicholas Hainen, Cheryl WistromPublisher:Glencoe/McGraw-Hill School Pub Co
- Principles of Modern ChemistryChemistryISBN:9781305079113Author:David W. Oxtoby, H. Pat Gillis, Laurie J. ButlerPublisher:Cengage LearningChemistry: Principles and PracticeChemistryISBN:9780534420123Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward MercerPublisher:Cengage LearningGeneral, Organic, and Biological ChemistryChemistryISBN:9781285853918Author:H. Stephen StokerPublisher:Cengage Learning
Chemistry by OpenStax (2015-05-04)
Chemistry
ISBN:9781938168390
Author:Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark Blaser
Publisher:OpenStax
Chemistry: Principles and Reactions
Chemistry
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:Cengage Learning
Chemistry: Matter and Change
Chemistry
ISBN:9780078746376
Author:Dinah Zike, Laurel Dingrando, Nicholas Hainen, Cheryl Wistrom
Publisher:Glencoe/McGraw-Hill School Pub Co
Principles of Modern Chemistry
Chemistry
ISBN:9781305079113
Author:David W. Oxtoby, H. Pat Gillis, Laurie J. Butler
Publisher:Cengage Learning
Chemistry: Principles and Practice
Chemistry
ISBN:9780534420123
Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Publisher:Cengage Learning
General, Organic, and Biological Chemistry
Chemistry
ISBN:9781285853918
Author:H. Stephen Stoker
Publisher:Cengage Learning