Connect 1 Semester Access Card for General Chemistry: The Essential Concepts
7th Edition
ISBN: 9781259692543
Author: Raymond Chang Dr.; Kenneth Goldsby Professor
Publisher: McGraw-Hill Education
expand_more
expand_more
format_list_bulleted
Concept explainers
Question
Chapter 12, Problem 12.32QP
Interpretation Introduction
Interpretation:
The viscosity of ethanol has to be compared with that of ethanol and glycerol.
Concept Introduction:
The unique property of liquids is fluidity which is absent in solids. Fluidity refers to movement of molecules from one place to another. Liquids as we know are not static. They are dynamic in movement that they move from one place to another. The phenomenon of “flowing” is called fluidity.
Viscosity is the measure of resistance to fluidity. It is also known as viscous force. A liquid is said to be highly viscous if it hardly flows.
Greater the strength of intermolecular force in a substance, greater will be its viscosity.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solutionChapter 12 Solutions
Connect 1 Semester Access Card for General Chemistry: The Essential Concepts
Ch. 12.2 - Prob. 1PECh. 12.2 - Prob. 2PECh. 12.2 - Prob. 1RCCh. 12.3 - Prob. 1RCCh. 12.4 - Prob. 1PECh. 12.4 - Prob. 1RCCh. 12.5 - Prob. 1PECh. 12.5 - Prob. 1RCCh. 12.6 - Prob. 1PECh. 12.6 - Prob. 1RC
Ch. 12.7 - Prob. 1RCCh. 12 - Prob. 12.1QPCh. 12 - Prob. 12.2QPCh. 12 - Prob. 12.3QPCh. 12 - Prob. 12.4QPCh. 12 - Prob. 12.5QPCh. 12 - Prob. 12.6QPCh. 12 - Prob. 12.7QPCh. 12 - Prob. 12.8QPCh. 12 - Prob. 12.9QPCh. 12 - Prob. 12.10QPCh. 12 - Prob. 12.11QPCh. 12 - Prob. 12.12QPCh. 12 - Prob. 12.13QPCh. 12 - 12.14 Diethyl ether has a boiling point of 34.5°C,...Ch. 12 - Prob. 12.15QPCh. 12 - Prob. 12.16QPCh. 12 - Prob. 12.17QPCh. 12 - 12.18 What kind of attractive forces must be...Ch. 12 - Prob. 12.19QPCh. 12 - Prob. 12.20QPCh. 12 - Prob. 12.21QPCh. 12 - Prob. 12.22QPCh. 12 - Prob. 12.23QPCh. 12 - Prob. 12.24QPCh. 12 - Prob. 12.25QPCh. 12 - Prob. 12.26QPCh. 12 - Prob. 12.27QPCh. 12 - Prob. 12.28QPCh. 12 - Prob. 12.29QPCh. 12 - Prob. 12.30QPCh. 12 - Prob. 12.31QPCh. 12 - Prob. 12.32QPCh. 12 - Prob. 12.33QPCh. 12 - Prob. 12.34QPCh. 12 - Prob. 12.35QPCh. 12 - 12.36 A solid is hard, brittle, and electrically...Ch. 12 - Prob. 12.37QPCh. 12 - Prob. 12.38QPCh. 12 - Prob. 12.39QPCh. 12 - Prob. 12.40QPCh. 12 - Prob. 12.41QPCh. 12 - Prob. 12.42QPCh. 12 - Prob. 12.43QPCh. 12 - Prob. 12.44QPCh. 12 - Prob. 12.45QPCh. 12 - Prob. 12.46QPCh. 12 - Prob. 12.47QPCh. 12 - Prob. 12.48QPCh. 12 - Prob. 12.49QPCh. 12 - Prob. 12.50QPCh. 12 - Prob. 12.51QPCh. 12 - Prob. 12.52QPCh. 12 - Prob. 12.53QPCh. 12 - Prob. 12.54QPCh. 12 - Prob. 12.55QPCh. 12 - Prob. 12.56QPCh. 12 - Prob. 12.57QPCh. 12 - Prob. 12.58QPCh. 12 - Prob. 12.59QPCh. 12 - Prob. 12.60QPCh. 12 - Prob. 12.61QPCh. 12 - Prob. 12.62QPCh. 12 - 12.63 What is the relationship between...Ch. 12 - Prob. 12.64QPCh. 12 - 12.65 Why is solid carbon dioxide called dry ice?
Ch. 12 - Prob. 12.66QPCh. 12 - 12.67 Referring to Figure 12.28, estimate the...Ch. 12 - Prob. 12.68QPCh. 12 - Prob. 12.69QPCh. 12 - Prob. 12.70QPCh. 12 - Prob. 12.71QPCh. 12 - Prob. 12.72QPCh. 12 - Prob. 12.73QPCh. 12 - Prob. 12.74QPCh. 12 - 12.75 These compounds are liquid at −10°C; their...Ch. 12 - 12.76 Freeze-dried coffee is prepared by freezing...Ch. 12 - Prob. 12.77QPCh. 12 - 12.78 Steam at 100°C causes more serious burns...Ch. 12 - 12.79 Vapor pressure measurements at several...Ch. 12 - Prob. 12.80QPCh. 12 - Prob. 12.81QPCh. 12 - Prob. 12.82QPCh. 12 - Prob. 12.83QPCh. 12 - Prob. 12.84QPCh. 12 - Prob. 12.85QPCh. 12 - Prob. 12.86QPCh. 12 - Prob. 12.87QPCh. 12 - Prob. 12.88QPCh. 12 - Prob. 12.89QPCh. 12 - 12.90 Name the kinds of attractive forces that...Ch. 12 - Prob. 12.91QPCh. 12 - Prob. 12.92QPCh. 12 - Prob. 12.93QPCh. 12 - Prob. 12.94QPCh. 12 - Prob. 12.95QPCh. 12 - Prob. 12.96QPCh. 12 - Prob. 12.97QPCh. 12 - Prob. 12.98QPCh. 12 - 12.99 The liquid-vapor boundary line in the phase...Ch. 12 - Prob. 12.100QPCh. 12 - Prob. 12.101QPCh. 12 - Prob. 12.102QPCh. 12 - Prob. 12.103QPCh. 12 - Prob. 12.104QPCh. 12 - Prob. 12.105QPCh. 12 - Prob. 12.106QPCh. 12 - 12.107 The following graph shows approximate plots...Ch. 12 - Prob. 12.108QPCh. 12 - Prob. 12.109QPCh. 12 - Prob. 12.110QPCh. 12 - Prob. 12.111QPCh. 12 - Prob. 12.112QPCh. 12 - Prob. 12.113QPCh. 12 - Prob. 12.114QPCh. 12 - 12.115 Use the concept of intermolecular forces to...Ch. 12 - Prob. 12.116QPCh. 12 - 12.117 What is the origin of dark spots on the...Ch. 12 - Prob. 12.118QPCh. 12 - 12.119 The electrical conductance of copper metal...Ch. 12 - Prob. 12.120SPCh. 12 - Prob. 12.121SPCh. 12 - Prob. 12.122SPCh. 12 - Prob. 12.123SPCh. 12 - Prob. 12.124SPCh. 12 - 12.125 The boiling point of methanol is 65.0°C and...Ch. 12 - Prob. 12.126SPCh. 12 - Prob. 12.127SPCh. 12 - Prob. 12.128SPCh. 12 - Prob. 12.129SP
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.Recommended textbooks for you
- ChemistryChemistryISBN:9781305957404Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCostePublisher:Cengage LearningChemistryChemistryISBN:9781259911156Author:Raymond Chang Dr., Jason Overby ProfessorPublisher:McGraw-Hill EducationPrinciples of Instrumental AnalysisChemistryISBN:9781305577213Author:Douglas A. Skoog, F. James Holler, Stanley R. CrouchPublisher:Cengage Learning
- Organic ChemistryChemistryISBN:9780078021558Author:Janice Gorzynski Smith Dr.Publisher:McGraw-Hill EducationChemistry: Principles and ReactionsChemistryISBN:9781305079373Author:William L. Masterton, Cecile N. HurleyPublisher:Cengage LearningElementary Principles of Chemical Processes, Bind...ChemistryISBN:9781118431221Author:Richard M. Felder, Ronald W. Rousseau, Lisa G. BullardPublisher:WILEY
Chemistry
Chemistry
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Cengage Learning
Chemistry
Chemistry
ISBN:9781259911156
Author:Raymond Chang Dr., Jason Overby Professor
Publisher:McGraw-Hill Education
Principles of Instrumental Analysis
Chemistry
ISBN:9781305577213
Author:Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:Cengage Learning
Organic Chemistry
Chemistry
ISBN:9780078021558
Author:Janice Gorzynski Smith Dr.
Publisher:McGraw-Hill Education
Chemistry: Principles and Reactions
Chemistry
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:Cengage Learning
Elementary Principles of Chemical Processes, Bind...
Chemistry
ISBN:9781118431221
Author:Richard M. Felder, Ronald W. Rousseau, Lisa G. Bullard
Publisher:WILEY
Types of Matter: Elements, Compounds and Mixtures; Author: Professor Dave Explains;https://www.youtube.com/watch?v=dggHWvFJ8Xs;License: Standard YouTube License, CC-BY