What evidence is there that digestion of carbohydrates is occurring by activated yeast?

Q: In the liver, what is the major regulation that dictates fate of pyruvate vs lactate? (This can tie…

A: Pyruvate that is produced as the end product of glycolytic pathway is converted into acetyl CoA…

Q: It should not be present in spirochete a) cytochrome c b)glucokinase c) elongation factor d) primase

A: Spirochaete is a member of unique double-membrane bacteria, mostly which are long, helically coiled,…

Q: a) Identify three differences between glycolysis and gluconeogenesis.

A: Glycolysis & gluconeogenesis allude to the breakdown of glucose & the blend of new glucose…

Q: What enzyme will not be used if the oxidative portion of the pentose phosphate pathway is operating…

A: Pentose phosphate pathway: The pentose phosphate pathway is an alternative pathway for the…

Q: Glycogenolysis requires which of the following combination of enzymes? OA) Glycogen synthase and…

A: Glycogen is a storage polysaccharide consisting of D-glucose residues in which glucose residues are…

Q: Penicillin and related drugs inhibit the enzyme _____; this enzyme is produced by _____.       A)…

A: Penicillin and related drugs, known as β-lactam antibiotics inhibit the enzyme transpeptidase.…

Q: What did Enterobacter aerogenes to do with the Lactose negative go to the Serratia liquefaciens?…

A: Enterobacter aerogenes is a gram negative rod shaped bacteria that causes several infections in the…

Q: Explain how Vibrio cholerae causes cholera without apparent damage to the intestinal epithelium. a.…

A: A causative agent for cholera is a bacterium- Vibrio cholera. Chief symptoms of cholera are severe…

Q: Pepsin and pancreatic digestive enzymes are regulated by:     Allosteric regulation     Zymogen…

A: Enzymes are biological catalyst  which helps in increasing the rate of biochemical reaction.

Q: ​acetyl CoA to pyruvate   c)  ​pyruvate to urea   d)   carbon dioxid to glycerol

A: Solution : In addition to being a glucose precursor in liver and kidney, l-lactate is now also being…

Food Microbiology

The subdivision of microbiology that deals with the interaction between microbes and food particles are called food microbiology. This scientific study incorporates both beneficial and harmful microbes and their effect on the food production, food storage, and health of human beings.