What are three new classifications of food proposed in the 21st Century? A sentence outline An introduction One body paragraph

Q: What are the functions of food? Explain in detail the physiological, psychological and social…

A: Food:It is a substance that is consumed to provide nutritional support to an organism.It is usually…

Q: factors contribute most to food choices

A: Food choices is the decision making process that involves selecting, consuming and acquiring foods.…

Q: Do you think that the differences between the USDA’s MyPlate and Harvard’s Healthy Eating Plate are…

A: USDAS MYPLATE:- As the my plate icon shows , the five food groups are fruits, vegetable , grain,…

Q: what are  pros and cons of one of the government food programs?

A: The government food program is designed to assist low-income group people and deliver enough food to…

Q: Which of the following are useful strategies when eating out? 1) Order grilled rather than fried…

A: Eating strategies  Eating strategies help a person to keep his body fit and save him from various…

Q: What are the biggest differences between eating healthy food (fruits and vegetables) and eating junk…

A: A person eats to gain energy from food that allows our body to perform various functions that allow…

Q: According to Marion Nestle’s introduction to Food Politics, how does the USDA come up with…

A: Marion Nestle a Professor who is engaged in tutoring students and fellows on topics related to Food…

Q: Using those four categories, and Marion Nestle poses this question in her book Eat, Drink, Vote.…

A: As a nurse, your mission is to safeguard and improve your patient's health. Nutrition is a…

Q: Prepare an advocacy material like slogan to send a message about eating a variety of nutritious food…

A: A diet is said to be a balanced/healthy diet when it provides the proper amount and proportion of…

Q: The earliest government agency in America to regulate food is the: US Department of Agriculture…

A: The earliest government agency in America to regulate food is the:  Answer-  Food and Drug…

Q: What are the 4 steps of food processing?

A: The body processes the food we eat by separating it in to more tiny particles, taking all the…

Q: How food science and technology has put an enormous impact on the quality of human life. Discuss in…

A: BASIC INFORMATION  FOOD SCIENCE AND TECHNOLOGY  It refers to the field in which their is selection,…

Q: Food Science is: The study of the nature of food The study of the causes of the deterioration of…

A: Given: Food science is the study of the physical, biological and chemical makeup of food. It is a…

Q: What are at least 10 important ways to prevent food borne illness.

A: Foodborne diseases are caused by the consumption of food contaminated with microbes, viruses,…

Q: Name three factors that influence our appreciation of foods. Substantiate each choice with an…

A: The words "taste" and "taste" are often used interchangeably, and incorrectly. Flavor is the way our…

Q: Q1: In your own words, describe the 'Food Guide snapshot' in the new Canada Food Guide (i.e., the…

A: Introduction Healthy diet refers to the diet plan which helps to improve or maintain our health…