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- How would you explain the differences between low-density lipoprotein (LDL) and high-density lipoprotein (HDL) and their effects on the body? What dietary and lifestyle recommendations would you make to raise, lower, or balance them?How does lipophilicity affects the in vivo clearance of a higher-hydrophilicity drugs and higher lipophilicity drugs? Reference:What are the differences between Laxative, Cathartic and Purgative ? Please explain at your own words.
- Which one of the following is not true for nutritional management for hypertension a) refined carbohydrates to be allowed. b)more complex carbohydrates like whole grain pulses to be used.c) using vegetables oil rich in Omega -3 fatty acids .d) potassium should be increased in dietWhy do nurses need to have a thorough understanding of vitamins?Give two foods that go through chemical and physical changes when stored Food no.1 Carots Brief description of the chemical and physica changes that usually occur: Food no.2 Potato Brief description of the chemical and physical cha ges that usually occur: