Q: What are the main criteria regarding the safety of foods?
A: The process by which organisms obtain and utilize food for their growth, development, and…
Q: What are the importance of food safety and sanitation and impact on GI health
A: Nursing counseling and advice involves certain intervention which helps the process by focusing on…
Q: Describe four (4) observations that you would make when performing oral hygiene for a client
A: Oral hygiene refers to the practice of preserving the regions within the mouth cavity in a normal…
Q: What are the pros and cons of drinking bottled water? What are the environmental, financial, and…
A: Some of the pros of bottled water: Good for hydration: Bottled water offers the option to drink…
Q: Workers of the food industry should be asked to fill out a routine questionnaire regarding their…
A: The food industry is a mega-industry of billions of dollars. Food comes under the list of essential…
Q: Nutrition nutrition is the study of entrance and effect they have on the body is it true or false
A: Explanation: Nutrition is the study of nutrients in food, how the body uses them, and the…
Q: Identify at least two (2) factors (other than culture) that can impact a person's food choices and…
A: Food choices are that that we have when we opt for the food item for example every time we don't…
Q: what is the reason behind following this steps in hand hygiene? a. Remove watch and all jewelries…
A: Hand hygiene is the most important way to prevent many infectious diseases that spread due to dirty…
Q: A client has been advised to include more complete protein in their diet. Which of the following…
A: Protein is very essential for body growth and development
Q: what are good things to study in stage 1 nutrition?
A: To learn well, our youngsters and youth need to eat well. Nutrition assumes a vital part in the…
Q: You are caring for a patient who is to undergo gastrectomy to treat gastric cancer. What nutritional…
A: IT IS VERY NECESSARY TO HAVE CHECK ON THE NUTRITION INTAKE PREOPERATIVELY AND IMMEDIATELY…
Q: What is the importance of nutrition assessment?
A: The nutrition assessment is the collection and interpretation of the data related to nutrition. The…
Q: What role does learning the anatomy and physiology of the digestive system have for nutrition and…
A: Nutrition and dietetics professional have learning of the anatomy and physiology of digestive system…
Q: The Heimlich manoeuvre can save a life if someone is choking on food. Name two organs involved in…
A: The Heimlich maneuver is a technique for assisting a choking individual who is conscious but unable…
Q: What food safety mistakes did Tom make: a) At home? b) At the park before they played ball? c) While…
A: The foodborne illness known as the foodborne disease is defined as any illness caused by food…
Q: When preparing a food activity with the children, how would you incorporate a food safety message in…
A: To incorporate to our children, it is important to perform ourself before them. They need to…
Q: List the do's and dont's of personal hygiene for school age kids.
A: Personal hygiene: It is how we take care of our body and keeping it clean and healthy . - It is a…
Q: What is "digestion"? In what ways can analytical precipitate? digestion improve the quality of an
A: The process of digestion in Biology is a complex and fascinating. It links together the digestive…
Q: Food sustains life, enables growth and repairs tissues. Explain how. Maximum 4 sentences.
A: Any substance that has helps to provide energy and aids in physical, mental growth of an organism is…
Q: questionnaire to measure the patient satisfaction of dietary services in your hospital.
A: questionnaire to measure patient satisfaction of dietary services 1)how can you rate the dietary…
Q: A nursing student is preparing to administer morning care to a patient. What is the most important…
A: A nurse is a qualified personnel who plays a critical role in the health care industry by providing…
Q: What is the rule of temperature with regard to food safety?
A: The discipline associated with the process of handling, preparation, and storage of food is called…
Q: As future pharmacists, what is your stand on food supplement?
A: A dietary supplement is a systematically manufactured product intended to supplement one's diet by…
Q: How might a vitamin deficiency weaken a client's resistance to disease?
A: Disease resistance is defined as the ability of the body to resist or prevent the formation of…
Q: Why is menu planning the primary control of the foodservice department in a healthcare environment?
A: Menu planning is the process of listing food items which you decided to eat for your meal including…
Q: “What is the optimal time for taking a rectal temperature witha digital thermometer?”
A: Fever is the indication of illness. In most of the cases its is easily curable. This helps in…
Q: What are safety concerns that should be addressed when purchasing and preparing meat dishes?
A: Consumers should be aware of the features of high-quality meat in order to make better decisions or…
Q: What is personal hygiene
A: Personal hygiene is defined as how you care for your body. It includes bathing, washing your…
Q: What are some ethical benefits and rewards with providing sustainable food and health care?
A: Ethics is also called as moral philosophy. This disciplines is concerned with the moral. It says…
Q: How would you illustrate the relationship of illness to nutrition?
A: Good health is necessary for a quality life. The state of absence of disease or injuries can be…
Q: Describe three ways that televisions affect nutrition
A: There are so many ways by which televisions affect nutrition, especially in the young generations.…
Q: HOW WOULD Total Parenteral Nutrition and Enteral Nutrition treatments be used in the care of A…
A: Rumination syndrome: It is a condition that includes the patient who repeatedly and unintentionally…
Q: What are the roles of a pharmacist?
A: a. In India, there is nearly ten lakh health care professional working as a pharmacist in various…
Q: 1.What is a ‘foodie’?
A: 1 - A food is a substance which provides nutrition for our body but when it is not only eaten for…
Q: What can we learn from the fermentation? What do you think are the values and skills that will…
A: By studying Fermentation process we come to know- About those microbes that break down sugars into…
Q: What are at least 10 important ways to prevent food borne illness.
A: Foodborne diseases are caused by the consumption of food contaminated with microbes, viruses,…
Q: The dietitian is awarded by the academy of nutrition and dietitians
A: Dietitian is a medical professional who holds a specialization in food, nutrition, and its impact on…
Q: what is the importance of health education to improve the patients nutritional status?
A: In a healthcare setting, One of the roles of the nurse is to provide education to the patient.In…
Q: what do you believe is creating this explosion of products and interest in the use of supplements?
A: Nutritional supplements are any dietary supplement that is expected to give supplements that may…
Q: Nutrition in Nursing: Locate an article on the nutritional beliefs of a culture or religion. Provide…
A: The effect of culture and religious value have a great impact on the nutritional value of a person.…
Q: write an essay on the effects of proper hand washing in laboratory and in general settings
A: SOP or standard operating procedures They include the set of procedures performed by the health…
Q: how do fasting and pre-slaughter feeding affect meat quality and safety
A: During fasting in animals including humans, the body cleanses the toxin and produces energy from the…
Q: Define amensalism and give an example involving living organisms.
A: Amensalism is a type of negative interaction.
Q: What contributions do biological, physical and behavioral sciences make toward understanding human…
A: Human nutrition is the administration of nutrients in human food. It is compulsory for better human…
Q: Who is responsible for determining the safety andf efficacy of any dietary supplement? A. FDA B.…
A: Introduction Dietary supplements are substances that you can take to enhance your diet or reduce…
Which four (4) observations that you would make when performing oral hygiene for a client?
Step by step
Solved in 2 steps
- Describe four (4) observations that you would make when performing oral hygiene for a clientDescribe four (4) observations that you would make when performing oral hygiene for a client? Give answerA nursing student is preparing to administer morning care to a patient. What is the most important question that the nurs-ing student should ask the patient about personal hygiene? a. “Would you prefer a bath or a shower?”b. “May I help you with a bed bath now or later thismorning?”c. “I will be giving you your bath. Do you use soap or showergel?”d. “I prefer a shower in the evening. When would you likeyour bath?”
- Hello, can you please help me with this question? How would you relate this concept to clinical practice (Nutrition)? How would you relate this week's concept (Nutrition, Development, culture, health promotion) to previous concepts you have studied? Thank you in advance!The police bring a client who is homeless into the emergency room. He was panhandling in the street, when a passerby made a comment to him to get lost. he lashed out and knocked the passerby to the ground. The client starts yelling, “you are not keeping me here!” and attempt to push the nurses out of his way to escape. Why would anyone prefer to live in the street the rather than a clean, warm hospital room with food provided? Evaluate the client's action.what is the reason behind following this steps in hand hygiene?a. Remove watch and all jewelries b. Pointing the fingertips downward during rinsing c. Using a towel/tissue to turn off faucet
- Hello, Can you please help me with the next question? How would you relate this concept to clinical practice (Family dinamics)? How would you relate this week's concept to previous concepts you have studied (safety, health promotion, culture, nutrition)? Thank you in advance!All of the following red flags can help you to identify questionable nutrition claims except: 1) secret formulas. 2) anecdotal evidence. 3) scientific research cited. 4) the product is available only through a commercial. 5) testimonials.If you were a nurse in the hospital and saw a healthcare member not wash their hands prior to care, how would you approach that person.
- Why are some patients turning to alternative medicine for wellness care? Why should patients exercise caution when relying on alternative care? What are the benefits of good nutrition?some ethical benefits and rewards with providing sustainable food and health care?.A well-balanced diet is important in maintaining a healthy body of the individual, families and community. Question 1(a): Express specifically the essential nutrients that constitute a well-balanced diet for better quality of life.