What is your personal experience with food safety? Have you ever worked in food service? Have you ever had food poisoning? (no gory details please) List 5 food safety mistakes Summarize "4 steps to food safety"
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What is your personal experience with food safety? Have you ever worked in food service?
Have you ever had food poisoning? (no gory details please)
List 5 food safety mistakes
Summarize "4 steps to food safety"
Step by step
Solved in 2 steps
- pick one option A nurse is assisting a client wit] selecting complex carbohydrates from a menu list. Which of the following foods should the nurse recommend? Green beans Lentils Milk Orange juiceRefer to one of the reasons the science of nutrition is so messy (from your required reading preparation) and think of a possible solution to combat this issue. Include some current news or recent research that relates to nutritional science and how it is affecting us (e.g. the news that the harmful effects of sugar were covered up for so long). cite your research/sources for evidence!)Pick one option A nurse is consulting with the dietician regarding a client’s need for increased protein intake. Which of the following food sources should the nurse identify as an incomplete protein? Poultry Eggs Seafood Grains
- choose one option only A nurse is instructing a client about which food should be included in a low fiber diet. Which of the following statements indicates the client understands the instructions? Bran cereal would be a good breakfast choice I can prepare refried beans for supper I should choose white rice as a side dish A fresh pear would be a good snack option.Meat, poultry, and fish FOOD DIARIES You will have a select food for food diary Subtopics Title of the food Ingredients (g) Recipe directions Nutritional analysis Interpretation of the food If healthy, list three reasons If unhealthy, list three reasons, and how can you make it healthyA nurse is explaining food label requirements to a group of clients at a health clinic. The Nutrition Labeling and Education Act of 1990 requires all of the following specific nutrients be on food packaging. (Select all that apply) Dietary fiber Calcium Total food energy (calories) Sodium Vitamin b and c
- A food label is required by law to include* the sell-by date the name of the store the expiration date O the nutrition content *: The only way to get all the nutrients you need is O to drink alcohol in moderation to eat a combination of foods to choose a diet low in sugar and salt to eat the same foods over and over again OO O 0Look for a label for a Royal Canin pet food (specify which one it is). They will identify on the label each of the components that it must include according to AAFCO: 1. Main display panel 2. Terms "dog food" or "cat food" 3. Net weight 4. Graphic or pictorial representations of the label 5. Nutrition claims: terms such as "complete and nutritious," "100% nutritious," "100% complete nutrition," or life stage (puppy, adult, geriatric, etc.) 6. Information panel 7. List of ingredients 8. Calorie content (if included) 9. Manufacturer, distributor or dealer information 10. Others tions: On Accessibility: Good to go WHow do i do an food label analysis
- Which of the following is true for claims you may find on food packaging? health claims are statements that link the food or a component in the food to reducing the risk of a disease nutrient claims provide straight-forward information about the level of a nutrient or calories in the food “supports immune and digestive health” is an example of a structure-function claim all of the above none of the abovehelp me pleaseA Supplement Facts panel appears on the label of every dietary supplement. Group of answer choices True False
