Problem 7-19 (Algo) A cafeteria serving line has a coffee urn from which customers serve themselves. Arrivals at the urn follow a Poisson distribution at the rate of 2.5 per minute. In serving themselves, customers take about 15 seconds, exponentially distributed. a. How many customers would you expect to see, on average, at the coffee urn? (Do not round intermediate calculations. Round your answer to 2 decimal places.) Average no of customers b. How long would you expect it to take to get a cup of coffee? (Round your answer to 2 decimal places.) minute(s) Expected time c. What percentage of time is the urn being used? (Do not round intermediate calculations. Round your answer to 1 decimal place.) Percentage of time %

Problem 7-19 (Algo) A cafeteria serving line has a coffee urn from which customers serve themselves. Arrivals at the urn follow a Poisson distribution at the rate of 2.5 per minute. In serving themselves, customers take about 15 seconds, exponentially distributed. a. How many customers would you expect to see, on average, at the coffee urn? (Do not round intermediate calculations. Round your answer to 2 decimal places.) Average no of customers b. How long would you expect it to take to get a cup of coffee? (Round your answer to 2 decimal places.) minute(s) Expected time c. What percentage of time is the urn being used? (Do not round intermediate calculations. Round your answer to 1 decimal place.) Percentage of time %

Practical Management Science

6th Edition

ISBN:9781337406659

Author:WINSTON, Wayne L.

Publisher:WINSTON, Wayne L.

Chapter2: Introduction To Spreadsheet Modeling

Section: Chapter Questions

Problem 20P: Julie James is opening a lemonade stand. She believes the fixed cost per week of running the stand...

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