Hydrogenation of double and triple bonds is an important industrial process. Calculate (in kJ) the standard enthalpy change ΔH° for the hydrogenation of ethyne (acetylene) to ethane using average bond enthalpies (use exam data sheet values). H–C≡C–H(g) + 2H2(g) → H3C–CH3(g)
Hydrogenation of double and triple bonds is an important industrial process. Calculate (in kJ) the standard enthalpy change ΔH° for the hydrogenation of ethyne (acetylene) to ethane using average bond enthalpies (use exam data sheet values). H–C≡C–H(g) + 2H2(g) → H3C–CH3(g)
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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Hydrogenation of double and triple bonds is an important industrial process. Calculate (in kJ) the standard enthalpy change ΔH° for the hydrogenation of ethyne (acetylene) to ethane using average bond enthalpies (use exam data sheet values).
H–C≡C–H(g) + 2H2(g) → H3C–CH3(g)
![### Key Constants and Enthalpy Changes
#### Fundamental Constants:
1. **Atomic Mass Unit (AMU):**
- \(1.66053873 \times 10^{-27} \, \text{kg}\)
2. **Rydberg Constant:**
- \(1.097 \times 10^{7} \, \text{m}^{-1}\)
3. **Faraday's Constant:**
- \(9.64853383 \times 10^{4} \, \text{C/mol}\)
4. **Ideal Gas Constant:**
- \(0.0821 \, \text{L} \cdot \text{atm/(mol} \cdot \text{K)}\)
- \(8.314 \, \text{kg} \cdot \text{m}^2/\text{sec}^2 \cdot \text{mol} \cdot \text{K}\)
- \(8.314 \times 10^4 \, \text{g} \cdot \text{cm}^2/\text{sec}^2 \cdot \text{mol} \cdot \text{K}\)
- \(6.24 \times 10^4 \, \text{cm}^3 \cdot \text{torr/(mol} \cdot \text{K)}\)
- \(8.314 \, \text{J/(mol} \cdot \text{K)} \, = \, 8.314 \, \text{J/(mol} \cdot \text{K)}\)
#### Enthalpy Changes Involving Water:
**Per Mole:**
- **Heat Capacity (g):** \(33.1 \, \text{J/mol} \cdot \text{K}\)
- **Heat Capacity (l):** \(75.35 \, \text{J/mol} \cdot \text{K}\)
- **Heat Capacity (s):** \(36.9 \, \text{J/mol} \cdot \text{K}\)
- **Heat of Fusion (0°C):** \(5.99 \, \text{kJ/mol}\)
- **Heat of Vaporization (100°C):** \(40.63 \, \text{kJ/mol}\)
**Per Gram:](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2Fc787f9dc-cb6a-4c77-832f-72607395d462%2Fd280a680-e97c-46aa-b43f-f9e8cf8ba0e2%2Ft5ejukg_processed.jpeg&w=3840&q=75)
Transcribed Image Text:### Key Constants and Enthalpy Changes
#### Fundamental Constants:
1. **Atomic Mass Unit (AMU):**
- \(1.66053873 \times 10^{-27} \, \text{kg}\)
2. **Rydberg Constant:**
- \(1.097 \times 10^{7} \, \text{m}^{-1}\)
3. **Faraday's Constant:**
- \(9.64853383 \times 10^{4} \, \text{C/mol}\)
4. **Ideal Gas Constant:**
- \(0.0821 \, \text{L} \cdot \text{atm/(mol} \cdot \text{K)}\)
- \(8.314 \, \text{kg} \cdot \text{m}^2/\text{sec}^2 \cdot \text{mol} \cdot \text{K}\)
- \(8.314 \times 10^4 \, \text{g} \cdot \text{cm}^2/\text{sec}^2 \cdot \text{mol} \cdot \text{K}\)
- \(6.24 \times 10^4 \, \text{cm}^3 \cdot \text{torr/(mol} \cdot \text{K)}\)
- \(8.314 \, \text{J/(mol} \cdot \text{K)} \, = \, 8.314 \, \text{J/(mol} \cdot \text{K)}\)
#### Enthalpy Changes Involving Water:
**Per Mole:**
- **Heat Capacity (g):** \(33.1 \, \text{J/mol} \cdot \text{K}\)
- **Heat Capacity (l):** \(75.35 \, \text{J/mol} \cdot \text{K}\)
- **Heat Capacity (s):** \(36.9 \, \text{J/mol} \cdot \text{K}\)
- **Heat of Fusion (0°C):** \(5.99 \, \text{kJ/mol}\)
- **Heat of Vaporization (100°C):** \(40.63 \, \text{kJ/mol}\)
**Per Gram:
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