A scientist extracted compounds from apple peel and separated them using gel exclusion chromatography. Indicate which would be the expected order of elution from first eluted to last. 10%.BquercetinAp-hydroxybenzoic acidHOWOHCOOMprocyanidinp-hydroxycinnamic acid(p-coumaric acid)CDMolecule A: 162 g/molMolecule B: 1520 g/molMolecule C: 780 g/mol○ A, B, C, DB, D, A, C○ B, C, A, D○ C, A, D, B

Size exclusion chromatography is the technique of separating of analyte molecules based in their…

COOM HO quercetin p-hydroxybenzoic acid A B Molecule A: 162 g/mol Molecule B: 1520 g/mol Molecule C: 780 g/mol О A, B, C, D B, D, A, C О B, C, A, D C, A, D, B OH OH procyanidin C p-hydroxycinnamic acid (p-coumaric acid) D

COOM HO quercetin p-hydroxybenzoic acid A B Molecule A: 162 g/mol Molecule B: 1520 g/mol Molecule C: 780 g/mol О A, B, C, D B, D, A, C О B, C, A, D C, A, D, B OH OH procyanidin C p-hydroxycinnamic acid (p-coumaric acid) D

Biochemistry

9th Edition

ISBN:9781319114671

Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.

Chapter1: Biochemistry: An Evolving Science

Section: Chapter Questions

Problem 1P

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