Complete the following table by calculating the concentration in % (w/v) of standard sugar solutions. Reports the concentrations to 1 decimal place The values of specific gravity are transferred from the Data Sheet. Standard sugar solution #1 was prepared by dissolving 30.31g sugar in 200 mL of water. Standard sugar solution # 2 was prepared by diluting 75 mL of standard sugar solution #1 to a total volume of 250 mL. Standard sugar solution # 3 was prepared by diluting 75 mL of standard sugar solution #1to a total volume of 250 mL. specific gravity: solution 1: 1.040 solution 2: 1.020 solution 3: 1.010

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Chapter7: Solutions And Colloids
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Complete the following table by calculating the concentration in % (w/v) of standard sugar solutions. Reports the concentrations to 1 decimal place The values of specific gravity are transferred from
the Data Sheet.
Standard sugar solution #1 was prepared by dissolving 30.31g sugar in 200 mL of water.
Standard sugar solution # 2 was prepared by diluting 75 mL of standard sugar solution #1 to a total volume of 250 mL.
Standard sugar solution # 3 was prepared by diluting 75 mL of standard sugar solution #1to a total volume of 250 mL.
specific gravity:
solution 1: 1.040
solution 2: 1.020
solution 3: 1.010
Transcribed Image Text:Complete the following table by calculating the concentration in % (w/v) of standard sugar solutions. Reports the concentrations to 1 decimal place The values of specific gravity are transferred from the Data Sheet. Standard sugar solution #1 was prepared by dissolving 30.31g sugar in 200 mL of water. Standard sugar solution # 2 was prepared by diluting 75 mL of standard sugar solution #1 to a total volume of 250 mL. Standard sugar solution # 3 was prepared by diluting 75 mL of standard sugar solution #1to a total volume of 250 mL. specific gravity: solution 1: 1.040 solution 2: 1.020 solution 3: 1.010
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