Canadian sources only (please no U.S. as regulations are different). Answer in your own words and cite the sources you used. Thank you! 6. How are food irradiation and pasteurization alike, and how are they different? 7. What effect does irradiation have on the taste, texture, or appearance of food? 8. What other countries, aside from the United States, irradiate their food? Should this be a concern for Canadians? 9. In Canada, what foods have been approved for irradiation? 10. Do you think consumers are ready to buy irradiated foods? Why or why not?

Principles Of Pharmacology Med Assist
6th Edition
ISBN:9781337512442
Author:RICE
Publisher:RICE
Chapter12: Parenteral Equipment And Supplies
Section: Chapter Questions
Problem 22RQ
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Canadian sources only (please no U.S. as regulations are different). Answer in your own words and cite the sources you used. Thank you!

6. How are food irradiation and pasteurization alike, and how are they different?

7. What effect does irradiation have on the taste, texture, or appearance of food?

8. What other countries, aside from the United States, irradiate their food? Should this be a concern for Canadians?

9. In Canada, what foods have been approved for irradiation?

10. Do you think consumers are ready to buy irradiated foods? Why or why not?

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