body fat muscle proteins carbohydrates fiber glycogen Fasting decreases the intake of body breaks down molecules. which is needed for energy. Without this/them, the for energy. This results in the production of many acetyl-CoA

Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
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Why would a person who is fasting have high levels of acetyl-CoA?
Match the words in the left column to the appropriate blanks in the sentence on the right.
body fat
Fasting decreases the intake of
muscle proteins
body breaks down
molecules.
carbohydrates
fiber
glycogen
Reset
which is needed for energy. Without this/them, the
for energy. This results in the production of many acetyl-CoA
Help
Transcribed Image Text:Why would a person who is fasting have high levels of acetyl-CoA? Match the words in the left column to the appropriate blanks in the sentence on the right. body fat Fasting decreases the intake of muscle proteins body breaks down molecules. carbohydrates fiber glycogen Reset which is needed for energy. Without this/them, the for energy. This results in the production of many acetyl-CoA Help
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