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A research specialist for a large seafood company plans to investigate bacterial growth on oysters subjected to two different storage temperatures, 0 and 10 degrees Celsius. There are 18 refrigerators available for the experiment, six each of three different brands (Brand A, Brand B and Brand C). Each refrigerator has been stocked with a random selection of fresh oysters harvested from the same body of water. For each brand, the researcher randomly selects three refrigerators to set at 0 degrees Celsius and the other three are set at 10 degrees Celsius. At the end of the storage period, the bacterial count will be determined on all the oysters and the average count for the two temperatures will be compared within refrigerator brand. For this experiment, identify the blocking factor, if any. (A) There are no blocks in this experiment (B) The type of seafood (C) The temperature level (D) The refrigerator brand (E) The bacteria count

A research specialist for a large seafood company plans to investigate bacterial growth on oysters subjected to two different storage temperatures, 0 and 10 degrees Celsius. There are 18 refrigerators available for the experiment, six each of three different brands (Brand A, Brand B and Brand C). Each refrigerator has been stocked with a random selection of fresh oysters harvested from the same body of water. For each brand, the researcher randomly selects three refrigerators to set at 0 degrees Celsius and the other three are set at 10 degrees Celsius. At the end of the storage period, the bacterial count will be determined on all the oysters and the average count for the two temperatures will be compared within refrigerator brand. For this experiment, identify the blocking factor, if any. (A) There are no blocks in this experiment (B) The type of seafood (C) The temperature level (D) The refrigerator brand (E) The bacteria count

MATLAB: An Introduction with Applications
MATLAB: An Introduction with Applications
6th Edition
ISBN:9781119256830
Author:Amos Gilat
Publisher:Amos Gilat
Chapter1: Starting With Matlab
Section: Chapter Questions
Problem 1P
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A research specialist for a large seafood company plans to investigate bacterial growth on oysters subjected to two different storage temperatures, 0 and 10 degrees Celsius. There are 18 refrigerators available for the experiment, six each of three different brands (Brand A, Brand B and Brand C). Each refrigerator has been stocked with a random selection of fresh oysters harvested from the same body of water. For each brand, the researcher randomly selects three refrigerators to set at 0 degrees Celsius and the other three are set at 10 degrees Celsius. At the end of the storage period, the bacterial count will be determined on all the oysters and the average count for the two temperatures will be compared within refrigerator brand. For this experiment, identify the blocking factor, if any. (A) There are no blocks in this experiment (B) The type of seafood (C) The temperature level (D) The refrigerator brand (E) The bacteria count
Transcribed Image Text:A research specialist for a large seafood company plans to investigate bacterial growth on oysters subjected to two different storage temperatures, 0 and 10 degrees Celsius. There are 18 refrigerators available for the experiment, six each of three different brands (Brand A, Brand B and Brand C). Each refrigerator has been stocked with a random selection of fresh oysters harvested from the same body of water. For each brand, the researcher randomly selects three refrigerators to set at 0 degrees Celsius and the other three are set at 10 degrees Celsius. At the end of the storage period, the bacterial count will be determined on all the oysters and the average count for the two temperatures will be compared within refrigerator brand. For this experiment, identify the blocking factor, if any. (A) There are no blocks in this experiment (B) The type of seafood (C) The temperature level (D) The refrigerator brand (E) The bacteria count
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